Consuming Passions

Dining From Antiquity to the Eighteenth Century

Maureen Carroll, Dawn Hadley, Hugh Willmott (Autoren)

Buch | Softcover

208 Seiten

2005
The History Press Ltd (Verlag)
978-0-7524-3445-2 (ISBN)

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A history of dining over 2000 years

This multidisciplinary book explores the social practice of dining over 2000 years, examining the archaeological, documentary, material culture and art historical evidence for the consumption of food and drink in various historical, social and cultural contexts.

Dr Maureen Carroll and Dr Dawn Hadley are both Senior Lecturers in the Department of Archaeology, University of Sheffield, while Dr Hugh Willmott is Material Culture Specialist in the Archaeological Research and Consultancy Unit, University of Sheffield.

Erscheint lt. Verlag	29.9.2005
Verlagsort	Stroud
Sprache	englisch
Maße	172 x 248 mm
Gewicht	510 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken
	Geisteswissenschaften ► Geschichte
	Sozialwissenschaften ► Ethnologie ► Volkskunde
	Sozialwissenschaften ► Soziologie
ISBN-10	0-7524-3445-4 / 0752434454
ISBN-13	978-0-7524-3445-2 / 9780752434452
Zustand	Neuware