Sniffy the Virtual Rat Pro, Version 2.0 (with CD-ROM)
Wadsworth Publishing Co Inc
978-0-534-63360-8 (ISBN)
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Tom Alloway was trained by Winifred Hill at Northwestern University and is an expert in animal behavior, specifically ants, as well as operant and classical conditioning. He's the former chair at UT-Mississauga. Greg Wilson runs his own software company and created the first version of Sniffy over 10 years ago. Jeff Graham was trained in cognitive psychology and neural network models of memory. He teaches the computer component of introductory psychology at University of Toronto at Mississauga with over 1500 students per year.
Preface: Installing and Running Sniffy Pro.
Acknowledgments.
Quick Guide to Menus and Commands.
1. Introduction to Sniffy.
2. Introduction to Classical Conditioning.
3. Basic Phenomena of Classical Conditioning: Acquisition, Extinction, Spontaneous Recovery and Stimulus-Intensity Effects.
4. Compound Conditioning, Blocking, Overshadowing, and Overexpectation.
5. Inhibitory Conditioning.
6. Associative Structures in Classical Conditioning: Sensory Preconditioning and Higher-Order Conditioning.
7. The Nature of the Association in Classical Conditioning.
8. Habituation, Sensitization, Background Conditioning and the CS and US Pre-Exposure Effects.
9. Introduction to Operant Conditioning.
10. Basic Operant Phenomena: Magazine Training, Shaping, Extinction, Spontaneous Recovery and Secondary Reinforcement.
11. The Effects of Punishment on Response Elimination.
12. Schedules of Reinforcement and the Partial-Reinforcement Effect.
13. Stimulus Discrimination and Stimulus Generalization.
14. Shaping Behaviors Other than Bar Pressing.
Appendix: How to Manage Your Sniffy Pro Files.
Glossary.
References.
Index.
| Erscheint lt. Verlag | 4.11.2004 |
|---|---|
| Verlagsort | Belmont, CA |
| Sprache | englisch |
| Maße | 188 x 232 mm |
| Gewicht | 528 g |
| Themenwelt | Geisteswissenschaften ► Psychologie ► Verhaltenstherapie |
| ISBN-10 | 0-534-63360-9 / 0534633609 |
| ISBN-13 | 978-0-534-63360-8 / 9780534633608 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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