Senn's War Time Cooking Guide

Buch | Softcover

116 Seiten

2019
Nova Science Publishers Inc (Verlag)
978-1-5361-5023-0 (ISBN)

Artikel merken

This book, written by Charles Herman Senn (1864-1934) and originally published in 1915, brings the old recipes and techniques of cooking from during the war. It provides a unique window into peoples' lives and how they survived during the war. The book is broken down into the following sections: Recipes for Soups Fish Preparations Meat Dishes Vegetables Breakfast and Supper Dishes Sweets, Puddings Cakes and Pastries Invalid Dishes Sauces Management of Gas Stoves Inexpensive Family Meals Some Economy Hints (substitutes, for example, the can be used for Meat and Fish which were scare, how to avoid waste in food scraps and how to avoid waste in cooking, etc). Index of Recipes

For more information, please visit our website at:https://novapublishers.com/shop/senns-war-time-cooking-guide/

Erscheinungsdatum	04.08.2019
Verlagsort	New York
Sprache	englisch
Gewicht	160 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
	Geisteswissenschaften ► Geschichte ► Regional- / Ländergeschichte
	Geschichte ► Teilgebiete der Geschichte ► Kulturgeschichte
ISBN-10	1-5361-5023-1 / 1536150231
ISBN-13	978-1-5361-5023-0 / 9781536150230
Zustand	Neuware