Learning History
Guide to Advanced Study
Seiten
1986
Palgrave Macmillan (Verlag)
978-0-333-38650-7 (ISBN)
Palgrave Macmillan (Verlag)
978-0-333-38650-7 (ISBN)
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A discussion on how to approach the study of history, how to use and evaluate primary and secondary evidence and how to write essays and why historians interpret the past differently.
Learning History is designed for use by sixth formers and FE students. It discusses how to approach the study of history, how to use and evaluate primary and secondary evidence and how to write essays and considers why historians interpret the past differently. The final chapter looks at the varied nature of the subject and an annotated bibliography provides suggestions for further study. The book contains a variety of sources and exercises which will allow the student to work independently.
Learning History is designed for use by sixth formers and FE students. It discusses how to approach the study of history, how to use and evaluate primary and secondary evidence and how to write essays and considers why historians interpret the past differently. The final chapter looks at the varied nature of the subject and an annotated bibliography provides suggestions for further study. The book contains a variety of sources and exercises which will allow the student to work independently.
Preface - How to Start - The History Essay - Primary Evidence: An Introduction - Primary Sources: Written and Printed - Primary Sources: Visual, Statistical and Oral - Secondary Sources - Debate and Controversy - History: Nature and Variety - Bibliography
| Erscheint lt. Verlag | 18.8.1986 |
|---|---|
| Zusatzinfo | illustrations, maps, plan, bibliography |
| Verlagsort | Basingstoke |
| Sprache | englisch |
| Maße | 156 x 234 mm |
| Gewicht | 232 g |
| Themenwelt | Geisteswissenschaften ► Geschichte ► Geschichtstheorie / Historik |
| ISBN-10 | 0-333-38650-7 / 0333386507 |
| ISBN-13 | 978-0-333-38650-7 / 9780333386507 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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