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Lebensmitteltechnologie

Postharvest Handling
A Systems Approach
von Wojciech J. Florkowski; Nigel H. Banks; Robert L...
Buch | Hardcover
2021 | Academic Press Inc
ISBN: 9780128228456
CHF 219,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Wine Science
The Application of Science in Winemaking
von Jamie Goode
Buch | Hardcover
2021 | Mitchell Beazley
ISBN: 9781784727116
CHF 54,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Nutraceuticals
Efficacy, Safety and Toxicity
von Ramesh C Gupta; Rajiv Lall; Ajay Srivastava
Buch | Hardcover
2021 | Academic Press Inc
ISBN: 9780128210383
CHF 269,95 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Hungry for Revolution
The Politics of Food and the Making of Modern Chile
von Joshua Frens-String
Buch | Softcover
2021 | University of California Press
ISBN: 9780520343375
CHF 53,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Feeding Iran
Shi`i Families and the Making of the Islamic Republic
von Rose Wellman
Buch | Softcover
2021 | University of California Press
ISBN: 9780520376878
CHF 52,35 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Retail Inequality
Reframing the Food Desert Debate
von Kenneth H. Kolb
Buch | Softcover
2021 | University of California Press
ISBN: 9780520384187
CHF 43,60 (inkl. MwSt)
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Delivering Functionality in Foods
From Structure Design to Product Engineering
von António Vicente; Cristina Silva; Chelo Gonzalez
Buch | Hardcover
2021 | Auflage: 1 | Springer International Publishing
ISBN: 9783030835699
CHF 224,65 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Food Safety Management Systems
Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business
von Hal King
Buch | Softcover
2021 | Auflage: 1 | Springer International Publishing
ISBN: 9783030447373
CHF 119,80 (inkl. MwSt)
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  • Versand in 10-20 Tagen