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Lebensmitteltechnologie

Impacts and Challenges in One Health Approach
von Gislaine Fongaro; David Rodriguez LAZARO; Doris..
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2023 | CRC Press
ISBN: 9781000911442
64,21 €
(CHF 62,70) (inkl. MwSt)
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Volume 3: ICT Applications and Future Trends in Food Processing
von C. Anandharamakrishnan; Jeyan Arthur Moses
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2024 | Apple Academic Press
ISBN: 9781000913286
169,32 €
(CHF 165,40) (inkl. MwSt)
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Volume 3: ICT Applications and Future Trends in Food Processing
von C. Anandharamakrishnan; Jeyan Arthur Moses
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2024 | Apple Academic Press
ISBN: 9781000913248
168,44 €
(CHF 164,55) (inkl. MwSt)
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Cultivation, Chemistry and Medicinal Applications, Volume 1
von Krishnendu Acharya; Somanjana Khatua
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2024 | Taylor & Francis Ebooks
ISBN: 9781003847335
64,80 €
(CHF 63,30) (inkl. MwSt)
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von D. R. Kanzaria; K.V. Malam; V. R. Malam
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2024 | Taylor and Francis
ISBN: 9781003862123
64,30 €
(CHF 62,80) (inkl. MwSt)
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A Systems Perspective
von Edith Arndt; Sana Bau; Lucie M Bland; James S..
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2024 | CRC Press
ISBN: 9781040017029
77,54 €
(CHF 75,75) (inkl. MwSt)
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Casein
Structural Properties, Uses, Health Benefits and Nutraceutical Applications
von Mamdouh El-Bakry; Bhavbhuti M. Mehta
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443132148
189,05 €
(CHF 184,70) (inkl. MwSt)
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Techniques, Processess and Recipes
von Joe Connolly; Jack Hendler
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2024 | Brewers Publications
ISBN: 9781938469831
23,22 €
(CHF 22,65) (inkl. MwSt)
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Pigmented Grains
Nutritional Properties, Bioactive Potential, and Food Application
von Fatma Boukid; B.N Dar; Savita Sharma; Arashdeep..
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443159077
140,63 €
(CHF 137,40) (inkl. MwSt)
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Functional Foods and Chronic Disease
Role of Sensory, Chemistry and Nutrition
von Michel Aliani; Michael N.A. Eskin
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780323972666
139,67 €
(CHF 136,45) (inkl. MwSt)
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The quest for sustainability
von Dave Watson
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2024 | Burleigh Dodds Science Publishing
ISBN: 9781786764584
179,99 €
(CHF 175,85) (inkl. MwSt)
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Handbook of Plant-Based Meat Analogs
Innovation, Technology and Quality
von Anand Mohan; Ambati Ranga Rao; Gokare A...
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443218477
237,53 €
(CHF 229,95) (inkl. MwSt)
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Low-Temperature Processing of Food Products
Unit Operations and Processing Equipment in the Food Industry
von Seid Mahdi Jafari; Hadis Rostamabadi
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780128187272
188,38 €
(CHF 183,95) (inkl. MwSt)
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Ensuring Climate Resilience and Nutritional Security
von Manasi Dash; Jyostnarani Pradhan; Jyoti Prakash..
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2024 | CRC Press
ISBN: 9781040155318
64,80 €
(CHF 63,30) (inkl. MwSt)
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Cultivation, Chemistry, and Medicinal Applications, Volume 2
von Krishnendu Acharya; Somanjana Khatua
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2024 | CRC Press
ISBN: 9781040094068
64,40 €
(CHF 62,90) (inkl. MwSt)
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Production to Plate
von Prabha Singh; Maharishi Tomar
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2024 | CRC Press
ISBN: 9781040088494
226,23 €
(CHF 219,95) (inkl. MwSt)
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Nutraceutical and Therapeutic Significance
von Rajesh Kumar
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2024 | CRC Press
ISBN: 9781040106310
64,49 €
(CHF 62,95) (inkl. MwSt)
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Fundamentals and Applications
von Raju Khan; Y S Rajput; Rajan Sharma; Ayushi..
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2024 | CRC Press
ISBN: 9781040118603
224,05 €
(CHF 218,90) (inkl. MwSt)
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Sustainable Cassava
Strategies from Production through Waste Management
von Alfredo Augusto Cunha Alves; Suresh Babu; Sylvester..
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443217463
139,91 €
(CHF 136,65) (inkl. MwSt)
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A Nutrition Counseling Starter Kit
von J. Barretto Patterson
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2024 | CRC Press
ISBN: 9781003856566
40,09 €
(CHF 39,15) (inkl. MwSt)
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Mechanisms, Therapeutic Potential, and Future Perspectives
von Sumel Ashique; Arshad Farid; Ashish Garg; Neeraj..
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2024 | CRC Press
ISBN: 9781040100592
64,30 €
(CHF 62,80) (inkl. MwSt)
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Food Waste Valorization
Emerging Trends, Techno-economic and Environmental Considerations
von Olalere Olusegun Abayomi; Puranjan Mishra; Gan Chee..
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443159596
149,18 €
(CHF 145,75) (inkl. MwSt)
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Smart Farming with IoT and Artificial Intelligence
von Mohammad Javed Ansari; Sheetanshu Gupta; Wajid..
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2024 | CRC Press
ISBN: 9781040269466
64,50 €
(CHF 62,95) (inkl. MwSt)
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Processing Technologies for Allergenicity Reduction
von Roua Lajnaf
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2024 | CRC Press
ISBN: 9781040155417
208,50 €
(CHF 199,95) (inkl. MwSt)
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Cultivation, Chemistry, and Medicinal Applications, Volume 2
von Krishnendu Acharya; Somanjana Khatua
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2024 | CRC Press
ISBN: 9781040093979
64,21 €
(CHF 62,70) (inkl. MwSt)
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New Cultures of Food
Marketing Opportunities from Ethnic, Religious and Cultural Diversity
von Martin K. Hingley; Adam Lindgreen
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2016 | Taylor and Francis
ISBN: 9781317022961
47,72 €
(CHF 46,60) (inkl. MwSt)
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New Cultures of Food
Marketing Opportunities from Ethnic, Religious and Cultural Diversity
von Martin K. Hingley; Adam Lindgreen
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2016 | Taylor and Francis
ISBN: 9781317022954
47,62 €
(CHF 46,50) (inkl. MwSt)
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Processing, Innovation, and Nutritional Aspects
von Sergio O. Serna-Saldivar
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2022 | CRC Press
ISBN: 9781000543353
90,82 €
(CHF 88,70) (inkl. MwSt)
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