Ergebnisse zu
Gesundheitsfachberufe

Ginseng Nutritional Components and Functional Factors

von Pingya Li; Jinping Liu

Buch | Hardcover

2020 | Springer Verlag, Singapore

ISBN: 9789811546877

CHF 239,⁶⁵ (inkl. MwSt)

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Maternal Drug Use and Infant Congenital Malformations

von Bengt Källén

Buch | Softcover

2020 | Springer International Publishing

ISBN: 9783030179007

CHF 179,⁷⁰ (inkl. MwSt)

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• Versand in 15-20 Tagen

The Salt Fix

Why the Experts Got It All Wrong--and How Eating More Might Save Your Life

von Dr. James DiNicolantonio

Buch | Softcover

2020 | Harmony Books

ISBN: 9780451496980

CHF 24,⁹⁰ (inkl. MwSt)

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Charting Spiritual Care

The Emerging Role of Chaplaincy Records in Global Health Care

von Simon Peng-Keller; David Neuhold

Buch | Hardcover

2020 | Springer International Publishing

ISBN: 9783030470692

CHF 74,⁸⁵ (inkl. MwSt)

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Living with Mild Brain Injury

The Difficulties of Diagnosis and Recovery from Post-Concussion Syndrome

von Pauline O'Connor

Buch | Hardcover

2020 | Routledge

ISBN: 9780367524111

CHF 269,⁹⁵ (inkl. MwSt)

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The Carnivore Code: Unlocking the Secrets to Optimal Health by Returning to Our Ancestral..

von Paul Saladino

Buch | Softcover

2020 | Houghton Mifflin Harcourt..

ISBN: 9780358469971

CHF 26,⁹⁰ (inkl. MwSt)

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Lathyrus sativus and Nutrition

Traditional Food Products, Chemistry and Safety Issues

von Michele Barone; Rita Tulumello

Buch | Softcover

2020 | Springer International Publishing

ISBN: 9783030590901

CHF 74,⁸⁵ (inkl. MwSt)

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Nutritional and Environmental Influences on the Eye

von Allen Taylor

Buch | Softcover

2019 | CRC Press

ISBN: 9780367399849

CHF 76,⁷⁵ (inkl. MwSt)

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Nutraceuticals in Health and Disease Prevention

von Klaus Kramer; Peter-Paul Hoppe; Lester Packer

Buch | Softcover

2019 | CRC Press

ISBN: 9780367397340

CHF 109,⁹⁵ (inkl. MwSt)

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Food Phytates

von N. Rukma Reddy; Shridhar K. Sathe

Buch | Softcover

2019 | CRC Press

ISBN: 9780367396473

CHF 109,⁹⁵ (inkl. MwSt)

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Alcohol and Coffee Use in the Aging

von Ronald Ross Watson

Buch | Softcover

2019 | CRC Press

ISBN: 9780367398057

CHF 109,⁹⁵ (inkl. MwSt)

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Cholesterol-Lowering Therapy

Evaluation of Clinical Trial Evidence

von Scott M. Grundy

Buch | Softcover

2019 | CRC Press

ISBN: 9780367399320

CHF 109,⁹⁵ (inkl. MwSt)

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Food Science, Technology and Nutrition for Babies and Children

von Tomy J. Gutiérrez

Buch | Hardcover

2020 | Springer International Publishing

ISBN: 9783030359966

CHF 179,⁷⁰ (inkl. MwSt)

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Food-Drug Synergy and Safety

von Lilian U. Thompson; Wendy E. Ward

Buch | Softcover

2019 | CRC Press

ISBN: 9780367454074

CHF 108,²⁰ (inkl. MwSt)

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Clinical Oncology

Basic Principles and Practice

von Peter Hoskin

Buch | Hardcover

2020 | CRC Press

ISBN: 9780367896966

CHF 218,²⁰ (inkl. MwSt)

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Optimum Nutrition for Vegans

How to be healthy and optimally nourished on a plant-based diet

von Patrick Holford

Buch | Softcover

2020 | Piatkus Books

ISBN: 9780349425818

CHF 29,⁹⁰ (inkl. MwSt)

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Dressing on the Side (and Other Diet Myths Debunked)

11 Science-Based Ways to Eat More, Stress Less, and Feel Great about Your Body

von Jaclyn London

Buch | Hardcover

2019 | Life and Style

ISBN: 9781538747452

CHF 46,⁹⁰ (inkl. MwSt)

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Functional Properties of Traditional Foods

von Kristberg Kristbergsson; Semih Otles

Buch | Softcover

2018 | Springer-Verlag New York Inc.

ISBN: 9781493979448

CHF 164,⁷⁵ (inkl. MwSt)

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• Versand in 10-15 Tagen

Vitamin E

Chemistry and Nutritional Benefits

von Etsuo Niki

Buch | Hardcover

2019 | Royal Society of Chemistry

ISBN: 9781788012409

CHF 309,⁹⁵ (inkl. MwSt)

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An Existential Approach to Human Development

Philosophical and Therapeutic Perspectives

von Martin Adams

Buch | Softcover

2018 | Bloomsbury Academic

ISBN: 9781137504739

CHF 49,⁹⁵ (inkl. MwSt)

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