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Diätassistenz / Ernährungsberatung

The evidence, ethics, and politics of adding nutrients to food
von Mark Lawrence
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2013 | OUP Oxford
ISBN: 9780191663413
35,25
(CHF 34,40) (inkl. MwSt)
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von Vinood B. Patel; Victor R. Preedy; Rajkumar..
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2015 | Auflage: 1 | Springer New York
ISBN: 9781461478362
1.400,14
(CHF 1.359,95) (inkl. MwSt)
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Advances in the 1980s and Trends for the 1990s
von Harry LeVine; Louise Slade
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2013 | Springer US
ISBN: 9781489906649
218,01
(CHF 209,95) (inkl. MwSt)
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How the Pleasure of Food Affects Our Brains and Behavior
von Dr Nicole Avena
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2015 | Oxford University Press
ISBN: 9780199330461
47,36
(CHF 46,25) (inkl. MwSt)
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A guide for students and practitioners
von Brenda Piper
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2013 | Springer US
ISBN: 9781489972446
54,85
(CHF 53,55) (inkl. MwSt)
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Molecular Mechanisms of Interactions
von Maryce M. Jacobs
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2013 | Springer US
ISBN: 9781489909497
158,99
(CHF 155,30) (inkl. MwSt)
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Promoting Health and Protecting Life
von Paul R. Amato; Sonia A. Partridge
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2013 | Springer US
ISBN: 9781489960047
55,47
(CHF 54,15) (inkl. MwSt)
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A Practitioner's Guide
von Dympna Pearson; Clare Grace
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2012 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118343340
53,99
(CHF 52,75) (inkl. MwSt)
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Prevention, treatment and management of childhood and adolescent obesity
von Nuala M. Byrne; Andrew P. Hills; Neil A. King
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2007 | Auflage: 1 | Taylor and Francis
ISBN: 9780203945971
30,60
(CHF 29,90) (inkl. MwSt)
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A Very Short Introduction
von David Bender
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2014 | OUP Oxford
ISBN: 9780191504150
5,51
(CHF 5,35) (inkl. MwSt)
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Applying Group Education in Healthcare
von Amanda Avery; Kirsten Whitehead; Vanessa Halliday
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2016 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118949900
35,99
(CHF 35,15) (inkl. MwSt)
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Oxidative Stress and Dietary Antioxidants
von Vinood Patel; Victor R Preedy
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2020 | Auflage: 2 | Elsevier Science
ISBN: 9780128188118
185,44
(CHF 179,95) (inkl. MwSt)
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The Nutritional Strategies and Recipes Behind Grand Tour Wins and Olympic Gold Medals
von Mitchell Nigel Mitchell
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2017 | Bloomsbury Publishing
ISBN: 9781472936912
18,56
(CHF 18,10) (inkl. MwSt)
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Lose weight and feel better from the inside
von Jacqueline Whitehart
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2017 | HarperCollins Publishers
ISBN: 9780008268923
6,99
(CHF 6,80) (inkl. MwSt)
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89th Nestlé Nutrition Institute Workshop, Dubai, March 2017
von John Colombo; Berthold Koletzko; Michelle Lampl
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2018 | S. Karger AG
ISBN: 9783318063523
49,99
(CHF 48,80) (inkl. MwSt)
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von Caroline Apovian; Elizabeth Brouillard; Lorraine..
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2018 | CRC Press
ISBN: 9781351211444
83,49
(CHF 79,95) (inkl. MwSt)
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The Cookbook
von Delia McCabe
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2017 | Exisle Publishing Pty Ltd
ISBN: 9781775593577
8,99
(CHF 8,75) (inkl. MwSt)
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Clinical Relevance and Disease Prevention
von Ali M. Ardekani; Yashwant V. Pathak
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2017 | CRC Press
ISBN: 9781498765121
233,01
(CHF 227,65) (inkl. MwSt)
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Carbohydrate and Phytochemical Components
von Trust Beta; Mary Ellen Camire
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2018 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781788015325
184,99
(CHF 179,95) (inkl. MwSt)
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Damaging Millions in a Brave New Post-health World
von Malcolm Kendrick
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2018 | John Blake
ISBN: 9781789460254
6,49
(CHF 6,30) (inkl. MwSt)
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Health Benefits and Functional Foods
von Margot Skinner; Denise Hunter
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2013 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118635599
154,99
(CHF 149,95) (inkl. MwSt)
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von Caroline J. Hollins Martin; Ronald Ross Watson;..
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2013 | Humana Press
ISBN: 9781627033732
128,39
(CHF 125,40) (inkl. MwSt)
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von Mihai D. Niculescu; Paul Haggarty
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2011 | Auflage: 1 | John Wiley & Sons
ISBN: 9780470959794
210,99
(CHF 206,10) (inkl. MwSt)
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An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage
von J.R. Devlin; C. Williams
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2013 | Taylor and Francis
ISBN: 9781136738289
194,32
(CHF 189,85) (inkl. MwSt)
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Linking Nutrient Interactions and Dietary Intake
von Victor R. Preedy; Ronald Ross Watson
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2003 | Auflage: 1 | CRC Press
ISBN: 9780203507636
77,95
(CHF 76,15) (inkl. MwSt)
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