Chinese Desserts with Classic Western Twists von Celeste Samaratunga Buch | Hardcover 2016 | Blurb ISBN: 9781366923370 CHF 71,90 (inkl. MwSt) in den Warenkorb Lieferzeit auf Anfrage
Liquid Materialities A History of Milk, Science and the Law von Peter Atkins Buch | Softcover 2016 | Routledge ISBN: 9781138260436 CHF 87,25 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Craft Obsession The Social Rhetorics of Beer von Jeff Rice Buch | Softcover 2016 | Southern Illinois University Press ISBN: 9780809335282 CHF 85,45 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Food and Power in Hawai‘i Visions of Food Democracy von Aya Hirata Kimura; Krisnawati Suryanata Buch | Hardcover 2016 | University of Hawai'i Press ISBN: 9780824858537 CHF 119,95 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Culinary Shakespeare Staging Food and Drink in Early Modern England von David B. Goldstein; Amy L. Tigner Buch | Hardcover 2016 | Duquesne University Press ISBN: 9780820704951 CHF 97,65 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
K'Oben 3,000 Years of the Maya Hearth von Amber M. O'Connor; Eugene N. Anderson Buch | Hardcover 2016 | Rowman & Littlefield ISBN: 9781442255258 CHF 137,90 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Three Hundred and Sixty-Six Menus and Twelve Hundred Recipes von Baron Brisse Buch | Softcover 2016 | Routledge ISBN: 9781138985681 CHF 62,90 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Practical Paleo, 2nd Edition (Updated and Expanded) A Customized Approach to Health and a Whole-Foods Lifestyle von Diane Sanfilippo Buch | Hardcover 2016 | Victory Belt Publishing ISBN: 9781628600025 CHF 57,90 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Food in the Migrant Experience von Anne J. Kershen Buch | Softcover 2016 | Routledge ISBN: 9781138251359 CHF 68,90 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Cayne's Kitchen Volume II Volume II von Winston Cayne Clarke Buch | Hardcover 2016 | Blurb ISBN: 9781366849793 CHF 81,90 (inkl. MwSt) in den Warenkorb Lieferzeit auf Anfrage
Restaurant OSHA Safety and Security The Book of Restaurant Industry Standards & Best Practices von Howard Cannon; Shirley Walters Buch | Softcover 2016 | Rossi, Inc ISBN: 9781945614002 CHF 125,15 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Dalí. Les Dîners de Gala von Taschen Buch | Hardcover 2016 | Taschen ISBN: 9783836509053 CHF 83,45 (inkl. MwSt) in den Warenkorb Versand in 10-14 Tagen
Wine Marketing and Sales von Janeen Olsen; Liz Thach; Paul Wagner Buch | Hardcover 2016 | Wine Appreciation Guild ISBN: 9781935879442 CHF 94,25 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Spiritueux & apéritifs d'artisans en Belgique von M. Verlinden; M. Chaumont; A. Bibaut Buch | Softcover 2016 | Racine ISBN: 9782873869885 CHF 56,40 (inkl. MwSt) jetzt vorbestellen Titel z.Zt. nicht lieferbar
Culinary Math von Linda Blocker; Julia Hill Buch | Softcover 2016 | John Wiley & Sons Inc ISBN: 9781118972724 CHF 97,25 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Le meilleur de la cuisine de l`armée suisse Plats populaires, nouvelles recettes et histoires intéressantes von Daniel Marti Buch | Hardcover 2016 | Weber Verlag AG ISBN: 9783038181088 CHF 69,00 (inkl. MwSt) in den Warenkorb Versand in 7-10 Tagen
«I turned back my feet to your decrees» (Psalm 119, 59) Torah in the Fifth Book of the Psalter von Michael Kodzo Mensah Buch | Hardcover 2016 | Peter Lang Gmbh, Internationaler.. ISBN: 9783631672297 CHF 122,95 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Cookie Dees Kitchen Changing The Way We Eat Without Sacrificing The Flavor von Danna Davis Buch | Softcover 2016 | Blurb ISBN: 9781364943127 CHF 68,90 (inkl. MwSt) in den Warenkorb Lieferzeit auf Anfrage
Concepts in Wine Chemistry von Yair Margolit Buch | Softcover 2016 | Wine Appreciation Guild ISBN: 9781935879527 CHF 103,95 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Old Texas Cooking von Various Buch | Hardcover 2016 | Copano Bay Press ISBN: 9781941324127 CHF 125,15 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen