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How I Cook
A Chef’s Guide to Really Good Home Cooking
von Ben Lippett
Buch | Hardcover
2025 | Auflage: 1 | Harpercollins
ISBN: 9780008715991
CHF 47,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Good things
recipes and rituals to share with people you love
von Samin Nosrat
Buch | Hardcover
2025 | Auflage: 1 | Random House USA Inc
ISBN: 9781984857781
CHF 45,90 (inkl. MwSt)
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  • Versand in 2-3 Tagen
A World of Flavour
A Celebration of Food and Recipes from Around the Globe
von Gabrielle Langholtz; Tania García
Buch | Hardcover
2024 | Phaidon Press Ltd
ISBN: 9781838667702
CHF 46,90 (inkl. MwSt)
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The pasta queen
the art of italian cooking
von Nadia Caterina Munno; Anna Francese Gass
Buch | Hardcover
2024 | Auflage: 1 | Simon & Schuster
ISBN: 9781668047286
CHF 46,90 (inkl. MwSt)
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  • Versand in 2-3 Tagen
The Vegan Baby Cookbook and Guide
100+ Delicious Recipes and Parenting Tips for Raising Vegan Babies and Toddlers (Food for Toddlers, Vegan Cookbook for Kids)
von Ashley Renne Nsonwu
Buch | Softcover
2024 | Yellow Pear Press
ISBN: 9781684812455
CHF 55,90 (inkl. MwSt)
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The green cookbook
easy vegan & vegetarian dinners
von Rukmini Iyer
Buch | Hardcover
2024 | Auflage: 1 | Square Peg
ISBN: 9781529110449
CHF 47,90 (inkl. MwSt)
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  • Versand in 2-3 Tagen
Easy Wins
12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating
von Anna Jones
Buch | Hardcover
2024 | Fourth Estate Ltd
ISBN: 9780008526658
CHF 49,90 (inkl. MwSt)
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Give it a Grow
Simple Projects to Nurture Food, Flowers and Wildlife in any Outdoor Space
von Martha Swales
Buch | Hardcover
2025 | Penguin Life
ISBN: 9780241710364
CHF 33,15 (inkl. MwSt)
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Classic german cooking
the very best recipes for traditional favorites, from Semmelknödel to Sauerbraten
von Luisa Weiss
Buch | Hardcover
2024 | Auflage: 1 | Ten Speed Press
ISBN: 9781984861887
CHF 45,90 (inkl. MwSt)
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The Wok
Recipes and Techniques
von J. Kenji Lopez-Alt
Buch | Hardcover
2022 | WW Norton & Co
ISBN: 9780393541212
CHF 66,90 (inkl. MwSt)
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The Condiment Book
A Brilliantly Flavourful Guide to Food's Unsung Heroes
von Claire Dinhut
Buch | Hardcover
2024 | Bloomsbury Publishing PLC
ISBN: 9781526669780
CHF 29,90 (inkl. MwSt)
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China
The Cookbook
von Kei Lum Chan; Diora Fong Chan
Buch | Hardcover
2025 | Phaidon Press Ltd
ISBN: 9781838669225
CHF 71,90 (inkl. MwSt)
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Abraham's Kitchen
Isareli and Palestinian Food Culture and Recipes
von David Haliva; Robert Klanten
Buch | Hardcover
2025 | Auflage: 1 | Die Gestalten Verlag
ISBN: 9783967041354
CHF 61,90 (inkl. MwSt)
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In for Dinner
101 delicious & affordable recipes to batch cook, share and enjoy
von Rosie Kellett
Buch | Hardcover
2025 | Square Peg
ISBN: 9781529936568
CHF 48,90 (inkl. MwSt)
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Let’s Eat Meat
Recipes for Prime Cuts, Cheap Bits and Glorious Scraps
von Tom Parker Bowles
Buch | Hardcover
2026 | Pavilion
ISBN: 9780008744724
CHF 47,90 (inkl. MwSt)
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