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Sweet Nature
A Cook's Guide to Using Honey and Maple Syrup
von Beth Dooley; Mette Nielsen
Buch | Hardcover
2019 | University of Minnesota Press
ISBN: 9781517904708
CHF 36,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Let Me Feed You
Everyday Recipes Offering the Comfort of Home: A Cookbook
von Rosie Daykin
Buch | Hardcover
2019 | Random House Inc
ISBN: 9780147531087
CHF 41,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Spanish Short Stories for Beginners
21 Entertaining Short Stories to Learn Spanish and Develop Your Vocabulary the Fun Way!
von University of Linguistics
Buch | Hardcover
2019 | Tyler MacDonald
ISBN: 9781951764326
CHF 34,90 (inkl. MwSt)
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The Eternal Table
A Cultural History of Food in Rome
von Karima Moyer-Nocchi
Buch | Hardcover
2019 | Rowman & Littlefield
ISBN: 9781442269743
CHF 63,90 (inkl. MwSt)
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The Italian Table
Creating festive meals for family and friends
von Elizabeth Minchilli
Buch | Hardcover
2019 | Rizzoli International Publications
ISBN: 9780847863761
CHF 47,90 (inkl. MwSt)
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Spanish
Learn Spanish for Beginners in a Fun and Easy Way Including Pronunciation, Spanish Grammar, Reading, and Writing, Plus Short Stories
von University of Linguistics
Buch | Hardcover
2019 | Tyler MacDonald
ISBN: 9781951764302
CHF 34,90 (inkl. MwSt)
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The Way of Eating
Yuan Mei's Manual of Gastronomy
von Yuan Mei
Buch | Softcover
2019 | Berkshire Publishing Group
ISBN: 9781614728276
CHF 49,95 (inkl. MwSt)
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Every Nation Has Its Dish
Black Bodies and Black Food in Twentieth-Century America
von Jennifer Jensen Wallach
Buch | Hardcover
2019 | The University of North Carolina..
ISBN: 9781469645216
CHF 68,90 (inkl. MwSt)
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