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Jam Session

A Fruit-Preserving Handbook

von Joyce Goldstein

Buch | Hardcover

2018 | Ten Speed Press

ISBN: 9780399579615

CHF 32,⁹⁰ (inkl. MwSt)

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• Versand in 10-20 Tagen

Smoke It Like a Texas Pit Master with Your Electric Smoker

Recipes and Techniques for Bigger, Bolder Lone Star Flavor

von Wendy O'Neal

Buch | Softcover

2018 | Ulysses Press

ISBN: 9781612437897

CHF 54,⁹⁰ (inkl. MwSt)

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• Titel z.Zt. nicht lieferbar

Foraging with Kids

52 Wild and Free Edibles to Enjoy with Your Children

von Adele Nozedar

Buch | Hardcover

2018 | Nourish Books

ISBN: 9781786781635

CHF 24,⁹⁰ (inkl. MwSt)

in den Warenkorb

• Versand in 10-20 Tagen

Great Tastes

Cooking (and Eating) from Morning to Midnight: A Cookbook

von Danielle Kosann; Laura Kosann

Buch | Hardcover

2018 | Clarkson Potter

ISBN: 9780553496376

CHF 35,⁹⁰ (inkl. MwSt)

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• Versand in 15-20 Tagen

The Seven Culinary Wonders of the World

A History of Honey, Salt, Chile, Pork, Rice, Cacao, and Tomato

von Jenny Linford

Buch | Hardcover

2018 | Smithsonian Books

ISBN: 9781588346421

CHF 42,⁹⁰ (inkl. MwSt)

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• Versand in 10-15 Tagen

One Pan, Whole Family

More than 70 Complete Weeknight Meals

von Carla Snyder

Buch | Softcover

2018 | Chronicle Books

ISBN: 9781452168708

CHF 37,⁹⁰ (inkl. MwSt)

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• Titel z.Zt. nicht lieferbar

Community Table

Recipes for an Ecological Food Future

von The Ecology Center

Buch | Hardcover

2018 | powerHouse Books,U.S.

ISBN: 9781576878828

CHF 48,⁹⁰ (inkl. MwSt)

in den Warenkorb

• Versand in 15-20 Tagen

Eataly: All About Pasta

A Complete Guide with Recipes

von Eataly

Buch | Hardcover

2018 | Rizzoli International Publications

ISBN: 9780847863006

CHF 35,⁹⁰ (inkl. MwSt)

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• Versand in 10-20 Tagen

A High Low Tide

The Revival of a Southern Oyster

von André Joseph Gallant

Buch | Hardcover

2018 | University of Georgia Press

ISBN: 9780820354507

CHF 46,⁹⁰ (inkl. MwSt)

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• Versand in 10-15 Tagen

And a Bottle of Rum

A History of the New World in Ten Cocktails

von Wayne Curtis

Buch | Softcover

2018 | Crown Publishing Group, Division..

ISBN: 9780525575023

CHF 27,⁹⁰ (inkl. MwSt)

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• Versand in 10-20 Tagen

Smart Meal Prep for Beginners

Recipes and Weekly Plans for Healthy, Ready-to-Go Meals

von Toby Amidor

Buch | Softcover

2018 | Rockridge Press

ISBN: 9781641521253

CHF 25,⁹⁰ (inkl. MwSt)

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• Lieferzeit auf Anfrage

Modern Baking

von Donna Hay

Buch | Hardcover

2018 | HarperCollins Publishers..

ISBN: 9781460756713

CHF 49,⁹⁰ (inkl. MwSt)

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• Versand in 2-3 Tagen

Hardcore Carnivore

Cook Meat Like You Mean It

von Jess Pryles

Buch | Hardcover

2018 | Agate Publishing

ISBN: 9781572842519

CHF 49,⁹⁰ (inkl. MwSt)

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• Versand in 2-3 Tagen

Bosh!

Simple Recipes * Amazing Food * All Plants

von Ian Theasby; Henry David Firth

Buch | Hardcover

2018 | Collins

ISBN: 9780062820686

CHF 35,⁹⁰ (inkl. MwSt)

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• Versand in 2-3 Tagen

Recipes for Victory

Great War Food from the Front and Kitchens Back Home in Canada

von Elizabeth Baird; Bridget Wranich

Buch | Softcover

2018 | Whitecap Books

ISBN: 9781770503236

CHF 38,⁹⁰ (inkl. MwSt)

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• Versand in 15-20 Tagen

Chefs

von Emma Less

Buch | Hardcover

2018 | Amicus Readers

ISBN: 9781681512907

CHF 42,⁹⁰ (inkl. MwSt)

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• Versand in 10-20 Tagen

The Ginger KICK! Cookbook

von Danielle Ackley-McPhail

Buch | Softcover

2018 | Paper Phoenix Press

ISBN: 9781942990949

CHF 22,⁹⁰ (inkl. MwSt)

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• Versand in 10-20 Tagen

First Nation's Cookbook

von Sandra McGrath

Buch | Softcover

2018 | Page Publishing, Inc.

ISBN: 9781642984187

CHF 71,⁹⁰ (inkl. MwSt)

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• Lieferzeit auf Anfrage

Flambe'

A Spirited Cookbook

von Syann

Buch | Hardcover

2018 | Christian Faith

ISBN: 9781641917384

CHF 41,⁹⁰ (inkl. MwSt)

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• Lieferzeit auf Anfrage

The Unknown Chef Volume 2 The Journey Begins

von David Carter

Buch | Softcover

2018 | David W Carter

ISBN: 9781681029870

CHF 43,⁹⁰ (inkl. MwSt)

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• Lieferzeit auf Anfrage