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The New Science of Eating Well by the #1 Sunday Times bestselling author
von Tim Spector
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2022 | Random House
ISBN: 9781473552265
3,99
(CHF 3,90) (inkl. MwSt)
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American Commerce and Whaling, 1786–1860
von Jane Hooper
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2022 | Ohio University Press
ISBN: 9780821447901
82,99
(CHF 79,95) (inkl. MwSt)
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Enhancing Power, Precision, and Artistry
von Clare Guss-West
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2020 | Human Kinetics, Inc.
ISBN: 9781492594475
34,37
(CHF 33,55) (inkl. MwSt)
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Challenges to Sustainable Development
von Muhammad Adnan; Shah Fahad; Lixiao Nie; Shah Saud
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2022 | CRC Press
ISBN: 9781000610802
65,01
(CHF 63,50) (inkl. MwSt)
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Seafood and Consumer Culture in Canada
von Brian Payne
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2022 | McGill-Queen's University Press
ISBN: 9780228015574
36,79
(CHF 35,90) (inkl. MwSt)
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Building a Body That's Fit for Function
von Adam Sinicki
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2022 | Mango Media
ISBN: 9781684811137
12,96
(CHF 12,65) (inkl. MwSt)
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Emotion, Masculinity, and Uneasy Politics
von Carl Rommel
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2021 | University of Texas Press
ISBN: 9781477323199
67,24
(CHF 65,65) (inkl. MwSt)
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Cultivation, Processing and Nutritional Benefits
von Kulanthaiyesu Arunkumar; Isabel S. Carvalho;..
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2021 | CRC Press
ISBN: 9781000457100
64,77
(CHF 63,25) (inkl. MwSt)
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A Life in Flow
von Rickson Gracie
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2021 | HarperCollins Publishers
ISBN: 9780008440121
10,59
(CHF 10,35) (inkl. MwSt)
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von Rab MacWilliam
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2021 | Birlinn
ISBN: 9781913538460
7,30
(CHF 7,10) (inkl. MwSt)
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Understanding the Fundamentals of Grain Crop Management
von Dennis B Egli
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2021 | CABI
ISBN: 9781789245967
102,78
(CHF 99,95) (inkl. MwSt)
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von Christopher Dodd; Hugh Matheson
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2018 | HarperCollins Publishers
ISBN: 9780008217815
6,99
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