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Diätassistenz / Ernährungsberatung

Maintaining and Improving Health
von Geoffrey P. Webb
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2019 | CRC Press
ISBN: 9781351058063
76,74 €
(CHF 74,95) (inkl. MwSt)
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Climate Change and Resilient Food Systems
Issues, Challenges, and Way Forward
von Vinaya Kumar Hebsale Mallappa; Mahantesh Shirur
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2021 | Springer Singapore
ISBN: 9789813345386
171,19 €
(CHF 167,25) (inkl. MwSt)
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Perspectives for Research and Technological Development
von Mamta Thakur; Deepak Kumar Verma
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2021 | Apple Academic Press
ISBN: 9781000164466
180,61 €
(CHF 176,45) (inkl. MwSt)
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A Practical Introduction
von Allison Karpyn
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2018 | Oxford University Press
ISBN: 9780190626693
49,93 €
(CHF 48,75) (inkl. MwSt)
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LGBTQ+ Reflections on Food Through Art
von Megan Aston; Phillip Joy
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2022 | Taylor and Francis
ISBN: 9781000779165
41,72 €
(CHF 39,95) (inkl. MwSt)
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The Science and Clinical Application of Conventional and Complementary Treatments
von Chiranjeeb Dey; Srijan Goswami
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2022 | CRC Press
ISBN: 9781000601510
219,19 €
(CHF 209,95) (inkl. MwSt)
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Secrets of the K-Diet for Healthy Aging
von Kalidas Shetty; Dong-Hwa Shin
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2022 | CRC Press
ISBN: 9781000635157
75,99 €
(CHF 74,20) (inkl. MwSt)
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