The Madeira Islands, Volume 2 von Anthony Joseph Drexel Biddle Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342200399 CHF 58,30 (inkl. MwSt) Keine Verlagsinformationen verfügbar
Corn Meal for Breakfast, Dinner, Supper von Bessie R Murphy Buch | Softcover 2018 | Franklin Classics ISBN: 9780342499984 CHF 20,75 (inkl. MwSt) Keine Verlagsinformationen verfügbar
More Recipes for Fifty von Frances Lowe Smith Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342053780 CHF 58,30 (inkl. MwSt) Keine Verlagsinformationen verfügbar
Scientific Potato Culture A Book Concise in Its Form, and Containing a Mint of Suggestions Regarding the Potato and Its Culture von Andrew J Young Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342160501 CHF 38,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
A Treatise On Bright's Disease and Diabetes With Especial Reference to Pathology and Therapeutics von James Tyson Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342356058 CHF 64,60 (inkl. MwSt) Keine Verlagsinformationen verfügbar
A General Treatise On the Manufacture of Vinegar Theoretical and Practical, As Well As the Fabrication of Pyroligneous Acid, Wood Vinegar, Etc. Etc. Together With Their Applications, and a Treatise.. von Hippolyte Dussauce Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342009831 CHF 51,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
The United States Cook Book A Complete Manual for Ladies, Housekeepers, and Cooks: With Directions for Preparing in the Best and Most Economical Manner, Meats, Vegetables,.. von William Vollmer Buch | Softcover 2018 | Franklin Classics ISBN: 9780342391301 CHF 35,90 (inkl. MwSt) Titel nicht im Sortiment
A Treatise On the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum.. In Which Are Explained, in An Easy and Familiar Manner, the Various Methods of Manufacturing Every Description of Raw An von Henry Weatherley; Katherine Golden Bitting Col.. Buch | Softcover 2018 | Franklin Classics ISBN: 9780342280568 CHF 25,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
Viticulture in New Zealand, with Special Reference to American Vines von Romeo Bragato Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342138128 CHF 47,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
A Practical Treatise On Brewing von Thomas Hitchcock Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342158447 CHF 51,95 (inkl. MwSt) Keine Verlagsinformationen verfügbar
The Italian Confectioner; Or, Complete Economy of Desserts von William Alexis Jarrin Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342177707 CHF 44,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
Diabetes Mellitus and Insipidus von Andrew Heermance Smith Buch | Softcover 2018 | Franklin Classics ISBN: 9780342182237 CHF 21,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
The Master of Ballantrae A Winter's Tale von Robert Louis Stevenson Buch | Softcover 2018 | Franklin Classics ISBN: 9780342346103 CHF 33,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
The Taste of Apples von Jennette Lee Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342314232 CHF 49,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
Make Dinner Great Again - An American Cookbook 40 Recipes That Keep Your Favorite President's Mind, Body, and Soul Strong - A Funny White Elephant Goodie for Men and Women von Anna Konik Buch | Hardcover 2018 | Dirty Girl Cookbooks ISBN: 9781942915461 CHF 37,90 (inkl. MwSt) Titel nicht im Sortiment
French Made Simple von David Bransgrove Buch | Softcover 2018 | New Holland Publishers ISBN: 9781760790721 CHF 27,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
Good Housekeeper's Cook Book von Emma Paddock Telford; M A Armington Buch | Softcover 2018 | Franklin Classics ISBN: 9780342965922 CHF 39,55 (inkl. MwSt) Keine Verlagsinformationen verfügbar
The Boston Cooking-school Cook Book; two Thousand one Hundred and Seventeen Recipes.. von Fannie Merritt Farmer Buch | Hardcover 2018 | Franklin Classics ISBN: 9780342836536 CHF 58,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
Dessert First 100 Plant-Based Recipes von Amanda Marie Buch | Softcover 2018 | Hawkeye Publishers ISBN: 9781946005366 CHF 37,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
The Boston Cooking-school Cook Book; two Thousand one Hundred and Seventeen Recipes.. von Fannie Merritt Farmer Buch | Softcover 2018 | Franklin Classics ISBN: 9780342836529 CHF 46,90 (inkl. MwSt) Keine Verlagsinformationen verfügbar
