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Food Culture in Russia and Central Asia

von Glenn R. McNamara; Asele Surina

Buch | Hardcover

2005 | Greenwood Press

ISBN: 9780313327735

CHF 0,⁹⁵ (inkl. MwSt)

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365 Ways To Cook Chicken

von Cheryl Sedaker

Buch | Softcover

2005 | Harpercollins

ISBN: 9780060578893

CHF 24,⁹⁰ (inkl. MwSt)

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The Wedding Catering Cookbook

von Christie Katona

Buch | Softcover

2005 | Nitty Gritty Productions,U.S.

ISBN: 9781558672956

CHF 0,¹⁵ (inkl. MwSt)

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A Pocket Guide to Ontario Wines, Wineries, Vineyards, & Vines

von Konrad Ejbich

Buch | Softcover

2005 | McClelland & Stewart Inc.

ISBN: 9780771030550

CHF 31,⁹⁰ (inkl. MwSt)

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Food Culture in Spain

von F. Xavier Medina Ph.D.

Buch | Hardcover

2005 | Greenwood Press

ISBN: 9780313328190

CHF 0,⁹⁰ (inkl. MwSt)

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A Matter of Taste

A History of Wine Drinking in Britain

von Jon Hurley

Buch | Hardcover

2005 | The History Press Ltd

ISBN: 9780752434025

CHF 0,³⁵ (inkl. MwSt)

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The Oy of Cooking

A Grandmother's Legacy of Food and Memories

von Susie Weinthal

Buch | Softcover

2005 | M. Evans& Co Inc

ISBN: 9781590770948

CHF 0,³⁰ (inkl. MwSt)

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I Love Pies and Tarts

von Nancy Kershner

Buch | Softcover

2005 | Taylor Trade Publishing

ISBN: 9781589792494

CHF 0,²⁵ (inkl. MwSt)

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Spice

The History of a Temptation

von Jack Turner

Buch | Softcover

2005 | Random House Inc

ISBN: 9780375707056

CHF 27,⁸⁰ (inkl. MwSt)

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Recipes from the Orkney Islands

von Eileen Wolfe

Buch | Softcover

2005 | Steve Savage Publishers Limited

ISBN: 9781904246152

CHF 14,⁹⁰ (inkl. MwSt)

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Around the Table

Women on Food Cooking Nourishment Love and the Mothers Who Dished it Up for Them

von Lela Nargi

Buch | Softcover

2005 | Jeremy P Tarcher

ISBN: 9781585424115

CHF 32,⁹⁰ (inkl. MwSt)

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Cross-Continental Agro-Food Chains

Structures, Actors and Dynamics in the Global Food System

von Niels Fold; Bill Pritchard

Buch | Hardcover

2005 | Routledge

ISBN: 9780415337939

CHF 1,⁸⁰ (inkl. MwSt)

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Smoothie Power

von Robert Oser

Buch | Softcover

2005 | Book Publishing Company

ISBN: 9781570671777

CHF 0,¹⁵ (inkl. MwSt)

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Chili From the Southwest

Fixin's, Flavors, and Folklore

von W.C. Jameson

Buch | Softcover

2005 | Taylor Trade Publishing

ISBN: 9781589792449

CHF 26,⁹⁰ (inkl. MwSt)

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The 5:30 Challenge

5 Ingredients, 30 Minutes, Dinner on the Table

von Jeanne Besser; Susan Puckett

Buch | Softcover

2005 | Scribner

ISBN: 9780743266383

CHF 0,²⁰ (inkl. MwSt)

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Food in the Ancient World

von Joan P. Alcock

Buch | Hardcover

2005 | Greenwood Press

ISBN: 9780313330032

CHF 120,⁰⁰ (inkl. MwSt)

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The Forgotten Art of Building and Using a Brick Bake Oven

von Richard M. Bacon

Buch | Softcover

2005 | Alan C Hood & Company

ISBN: 9780911469257

CHF 17,⁴⁰ (inkl. MwSt)

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A Taste of Latino Cultures: Un Toque de Sabor Latino

A Bilingual, Educational Cookbook: Un Libro de Cocina Bilingüe y Educativo

von George Kunzel

Buch | Softcover

2005 | Libraries Unlimited Inc

ISBN: 9781591581789

CHF 65,⁹⁰ (inkl. MwSt)

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Cupcakes Year Round

von Sara Neumeier

Buch | Softcover

2005 | Stewart, Tabori & Chang Inc

ISBN: 9781584794035

CHF 0,³⁰ (inkl. MwSt)

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The Best 50 Puddings Souffles and Kugels

von Dona Z. Meilach

Buch | Softcover

2005 | Nitty Gritty Productions,U.S.

ISBN: 9781558673038

CHF 0,¹⁰ (inkl. MwSt)

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