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Muscle Foods
Meat Poultry and Seafood Technology
von Burdette C. Breidenstein; Donald M. Kinsman;..
Buch | Softcover
2013 | Springer-Verlag New York Inc.
ISBN: 9781475759358
CHF 339,95 (inkl. MwSt)
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Green Tea
Varieties, Production & Health Benefits
von Wenbiao Wu
Buch | Softcover
2013 | Nova Science Publishers Inc
ISBN: 9781622575626
CHF 337,95 (inkl. MwSt)
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Wine and Culture
Vineyard to Glass
von Rachel E. Black; Robert C. Ulin
Buch | Hardcover
2013 | Bloomsbury Academic
ISBN: 9780857854001
CHF 209,45 (inkl. MwSt)
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Brewed in Japan
The Evolution of the Japanese Beer Industry
von Jeffrey W. Alexander
Buch | Hardcover
2013 | University of British Columbia..
ISBN: 9780774825047
CHF 155,35 (inkl. MwSt)
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The Larder
Food Studies Methods from the American South
von John T. Edge; Elizabeth S. D. Engelhardt; Ted Ownby
Buch | Hardcover
2013 | University of Georgia Press
ISBN: 9780820345543
CHF 159,95 (inkl. MwSt)
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Puer Tea
Ancient Caravans and Urban Chic
von Jinghong Zhang
Buch | Hardcover
2013 | University of Washington Press
ISBN: 9780295993225
CHF 143,95 (inkl. MwSt)
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Scheherazade's Feasts
Foods of the Medieval Arab World
von Habeeb Salloum; Muna Salloum; Leila Salloum Elias
Buch | Hardcover
2013 | University of Pennsylvania Press
ISBN: 9780812244779
CHF 132,95 (inkl. MwSt)
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