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Fachgebiete anzeigen
von Yotam Ottolenghi; Sami Tamimi
eBook Download (EPUB)
2012 | Auflage: 1 | Ebury Publishing
ISBN: 9781446407097
14,99 €
(CHF 14,65) (inkl. MwSt)
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My Japanese Table
A Lifetime of Cooking with Friends and Family
von Debra Samuels
eBook Download (EPUB)
2012 | Tuttle Publishing
ISBN: 9781462906383
10,99 €
(CHF 10,70) (inkl. MwSt)
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American Frugal Housewife
von Lydia Maria Child
eBook Download (EPUB)
2012 | Dover Publications
ISBN: 9780486136035
11,24 €
(CHF 10,95) (inkl. MwSt)
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Event Marketing
How to Successfully Promote Events, Festivals, Conventions, and Expositions
von C. A. Preston
Buch | Hardcover
2012 | John Wiley & Sons Inc
ISBN: 9780470891070
CHF 122,75 (inkl. MwSt)
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  • Versand in 10-15 Tagen
POLPO
A Venetian Cookbook (Of Sorts)
von Russell Norman
Buch | Hardcover
2012 | Bloomsbury Publishing PLC
ISBN: 9781408816790
CHF 47,90 (inkl. MwSt)
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  • Versand in 2-3 Tagen
A Hedonist in the Cellar
Adventures in Wine
von Jay Mcinerney
eBook Download (EPUB)
2012 | Auflage: 1 | Bloomsbury Publishing
ISBN: 9781408834770
15,07 €
(CHF 14,70) (inkl. MwSt)
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Weird, wacky and wonderful ways for prevention and cure
von Cara Frost-Sharratt
eBook Download (EPUB)
2012 | octOpus
ISBN: 9781846014420
2,99 €
(CHF 2,90) (inkl. MwSt)
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Pecans
a Savor the South cookbook
von Kathleen Purvis
eBook Download (EPUB)
2012 | The University of North Carolina..
ISBN: 9780807837474
10,99 €
(CHF 10,70) (inkl. MwSt)
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New Classic 1000 Recipes
von Humphries Carolyn
eBook Download (EPUB)
2012 | Auflage: 1 | W Foulsham & Co. Ltd.
ISBN: 9780572042653
8,81 €
(CHF 8,60) (inkl. MwSt)
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The Art of Beef Cutting
A Meat Professional's Guide to Butchering and Merchandising
von Kari Underly
eBook Download (EPUB)
2012 | Auflage: 1 | Wiley
ISBN: 9781118183632
26,99 €
(CHF 26,35) (inkl. MwSt)
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The Art of the Confectioner
Sugarwork and Pastillage
von Ewald Notter; Joe Brooks; Lucy Schaeffer
eBook Download (PDF)
2012 | Auflage: 1 | John Wiley & Sons
ISBN: 9780470402689
141,99 €
(CHF 138,70) (inkl. MwSt)
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