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Truffles
50 Deliciously Decadent Homemade Chocolate Treats
von Dede Wilson
eBook Download (EPUB)
2006 | Harvard Common Press
ISBN: 9781558325050
13,99 €
(CHF 13,65) (inkl. MwSt)
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You Are What You Eat Cookbook
Over 150 Healthy and Delicious Recipes from the multi-million copy bestseller
von Gillian McKeith
eBook Download (EPUB)
2006 | Penguin Books Ltd
ISBN: 9780141949499
8,49 €
(CHF 8,25) (inkl. MwSt)
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Kitchen Secrets
The Meaning of Cooking in Everyday Life
von Frances Short
eBook Download (PDF)
2006 | Bloomsbury Publishing
ISBN: 9781847881250
44,11 €
(CHF 43,10) (inkl. MwSt)
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Twelve Months of Monastery Salads
200 Divine Recipes for All Seasons
von Brother Victor D'Avila-Latourrette
eBook Download (EPUB)
2006 | Harvard Common Press
ISBN: 9781558325340
15,99 €
(CHF 15,60) (inkl. MwSt)
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Views of Food and the World from Working-Class Mexican and Mexican American Women
von Meredith E. Abarca
eBook Download (PDF)
2006 | Texas A&M University Press
ISBN: 9781603445634
15,66 €
(CHF 15,30) (inkl. MwSt)
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Green Tea
50 Hot Drinks, Cool Quenchers, And Sweet And Savory Treats
von Mary Heiss
eBook Download (EPUB)
2006 | Harvard Common Press
ISBN: 9781558325647
13,99 €
(CHF 13,65) (inkl. MwSt)
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Eating as I Go
Scenes from America and Abroad
von Doris Friedensohn
eBook Download (PDF)
2006 | The University Press of Kentucky
ISBN: 9780813171401
32,99 €
(CHF 32,20) (inkl. MwSt)
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Basic Homebrewing
All the Skills and Tools You Need to Get Started
von Stacy Tibbetts
eBook Download (EPUB)
2006 | Stackpole Books
ISBN: 9780811750752
18,55 €
(CHF 18,10) (inkl. MwSt)
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Eating as I Go
Scenes from America and Abroad
von Doris Friedensohn
eBook Download (EPUB)
2006 | The University Press of Kentucky
ISBN: 9780813137827
18,68 €
(CHF 18,25) (inkl. MwSt)
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British Regional Food
von Mark Hix
eBook Download (EPUB)
2006 | Quadrille Publishing Ltd
ISBN: 9781849491686
9,95 €
(CHF 9,70) (inkl. MwSt)
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Grillin' Like a Villain
The Complete Grilling and Barbecuing Cookbook
von Rick Black
eBook Download (EPUB)
2006 | Stackpole Books
ISBN: 9780811740562
14,96 €
(CHF 14,60) (inkl. MwSt)
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The History, Science, and Lore of Food
von McNamee Gregory McNamee
eBook Download (PDF)
2006 | Bloomsbury Publishing (USA)
ISBN: 9780313064173
48,52 €
(CHF 47,40) (inkl. MwSt)
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Culinary Austria
The best and most famous dishes
von Hubert Krenn
Buch | Hardcover
2006 | Auflage: 1 | Krenn, H
ISBN: 9783902532022
CHF 6,85 (inkl. MwSt)
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