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Slangin' Pies and Savin' Lives
von Muhammad Abdul-Hadi; Michael Carter
Buch | Hardcover
2025 | Random House Inc
ISBN: 9780593796405
CHF 47,90 (inkl. MwSt)
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80+ Cleverly Balanced Recipes to Nourish Your Body and Delight Your Soul: A Cookbook
von Author Lindsay Moser
Buch | Hardcover
2024 | Dorling Kindersley
ISBN: 9780744099270
CHF 47,90 (inkl. MwSt)
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30 fun recipe cards – hundreds of cake combinations!
von Martha Swift
Lehr- oder Lernkarte
2025 | Laurence King Publishing
ISBN: 9781399602075
CHF 27,90 (inkl. MwSt)
  • sofort lieferbar
Over 75 Delicious Recipes, from oven to table
von Molly Shuster
Buch | Softcover
2025 | Michael O'Mara Books Ltd
ISBN: 9781789297478
CHF 33,90 (inkl. MwSt)
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How to Use Everyday Ingredients for Magical Meals and Practical Rituals
von Dawn Aurora Hunt
Lehr- oder Lernkarte
2025 | Universe Publishing
ISBN: 9780789345776
CHF 34,80 (inkl. MwSt)
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80+ Plant-Based Recipes Inspired by Classic Italian Dishes
von Giuseppe Federici
Buch | Hardcover
2025 | Newseed Press
ISBN: 9798886742237
CHF 45,20 (inkl. MwSt)
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Recipes and Techniques from the Ferrandi School of Culinary Arts
von Ferrandi Paris
Buch | Hardcover
2025 | Flammarion
ISBN: 9782080456816
CHF 54,90 (inkl. MwSt)
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An Elegant Collection of Over 100 Recipes Inspired by the Grand Canyon State
von Asonta Benetti
Buch | Hardcover
2025 | Cider Mill Press Book Publishers..
ISBN: 9781400349012
CHF 35,90 (inkl. MwSt)
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120 Vegan and Vegetarian Recipes for the Most Important Meal of the Day [American Measurements]
von Meera Sodha
Buch | Hardcover
2025 | Flatiron Books
ISBN: 9781250358158
CHF 41,90 (inkl. MwSt)
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Recipes So Good You'll Never Eat Out Again
von Matt Remoroza
Buch | Hardcover
2025 | Dorling Kindersley
ISBN: 9780593847176
CHF 43,90 (inkl. MwSt)
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A Secret Staircase Novel
von Gigi Pandian
Buch | Hardcover
2025 | Minotaur Books,US
ISBN: 9781250880239
CHF 39,90 (inkl. MwSt)
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80 plant-based recipes with a boost
von Calum Harris
Buch | Hardcover
2025 | Carnival
ISBN: 9780711298644
CHF 42,90 (inkl. MwSt)
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Recipes Inspired by the Traditions and Tastes of the World's Sacred Spaces
von Jody Eddy
Buch | Hardcover
2024 | WW Norton & Co
ISBN: 9780393651737
CHF 69,90 (inkl. MwSt)
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Treasured family recipes from across the land
von Roopa Gulati
Buch | Hardcover
2025 | Bloomsbury Publishing PLC
ISBN: 9781526642585
CHF 48,90 (inkl. MwSt)
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Green Up Your Plate Without Totally Ditching the Meat
von America's Test Kitchen
Buch | Hardcover
2025 | America's Test Kitchen
ISBN: 9781954210721
CHF 47,90 (inkl. MwSt)
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A Mexican-American Culinary Adventure
von Author Alfredo Garcia
Buch | Hardcover
2025 | Dorling Kindersley
ISBN: 9780593842683
CHF 47,90 (inkl. MwSt)
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A Deep-Fried Road Trip of Discovery
von Justin Giovannetti Lamothe
Buch | Softcover
2025 | Douglas & McIntyre
ISBN: 9781771624220
CHF 27,90 (inkl. MwSt)
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Authentic recipes and ingredients
von Gísli Egill Hrafnsson; Inga Elsa Bergþórsdóttir
Buch | Hardcover
2025 | Mitchell Beazley
ISBN: 9781840919387
CHF 48,90 (inkl. MwSt)
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Makers, Shakers, and Trailblazers in the World of Cocktails
von Sammi Katz; Olivia McGiff
Buch | Hardcover
2025 | Union Square & Co.
ISBN: 9781454944461
CHF 27,90 (inkl. MwSt)
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Unlocking Maximum Flavor with Minimal Effort
von Claire Dinhut
Buch | Hardcover
2025 | Flatiron Books
ISBN: 9781250336026
CHF 35,90 (inkl. MwSt)
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Global Flavors from an Iranian-American Kitchen [A Cookbook]
von Omid Roustaei
Buch | Hardcover
2025 | Weldon Owen, Incorporated
ISBN: 9798886741834
CHF 52,90 (inkl. MwSt)
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More Than 100 Cookies, Cakes, Salads (!), and Other Delights from My Kitchen on a Sugar Beet Farm
von Molly Yeh
Buch | Hardcover
2025 | William Morrow Cookbooks
ISBN: 9780063052451
CHF 48,90 (inkl. MwSt)
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Modern Recipes with Beans, Peas & Lentils
von Eleanor Maidment
Buch | Hardcover
2025 | Ryland, Peters & Small Ltd
ISBN: 9781788796750
CHF 39,90 (inkl. MwSt)
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