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Artisanal Preserves
Small-Batch Jams, Jellies, Marmalades, and More
von Madelaine Bullwinkel
Buch | Softcover
2024 | Surrey Books,U.S.
ISBN: 9781572843417
CHF 29,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
The core of an onion
peeling the rarest common food
von Mark Kurlansky
Buch | Hardcover
2023 | Auflage: 1 | Bloomsbury Publishing USA
ISBN: 9781635575934
CHF 38,90 (inkl. MwSt)
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  • sofort lieferbar
Vegan Camper Van Cooking
simple and healthy recipes for cooking anywhere on two hotplates
von Anina Gepp
Buch | Hardcover
2023 | Auflage: 1 | Grub Street Publishing
ISBN: 9781911667858
CHF 41,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Eat Cool
Good Food for Hot Days: 100 Easy, Satisfying, and Refreshing Recipes that Won't Heat Up Your Kitchen 
von Vanessa Seder
Buch | Hardcover
2024 | Rizzoli International Publications
ISBN: 9780789345080
CHF 27,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Abundance
Eating and living with the seasons
von Mark Diacono
Buch | Hardcover
2025 | Quadrille Publishing Ltd
ISBN: 9781837830565
CHF 55,90 (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
Make & Freeze
The ultimate guide to family-friendly meal prep
von Lou Robbie
Buch | Hardcover
2025 | Michael Joseph Ltd
ISBN: 9780241738856
CHF 39,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Sri Owen Indonesian Food
The New Edition by Award-Winning Food Writer, with 20 New Recipes on Modern Cooking
von Sri Owen
Buch | Hardcover
2024 | Pavilion
ISBN: 9781911682790
CHF 55,90 (inkl. MwSt)
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Pizza Volume 01
A Guide to Your Pizza-Making Journey and Other Outdoor Recipes
von Gozney
Buch | Hardcover
2024 | Harpercollins
ISBN: 9780008640941
CHF 46,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Flavors from the Garden
Heirloom Vegetable Recipes from Roughwood
von William Woys Weaver
Buch | Hardcover
2024 | Rizzoli International Publications
ISBN: 9780789345028
CHF 22,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen