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Exploring the food of a timeless cuisine
von Ghillie Basan
Buch | Hardcover
2021 | Lorenz Books
ISBN: 9780754835158
CHF 46,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
French Dinners Made Easy
von Susan Herrmann Loomis
Buch | Hardcover
2021 | Countryman Press Inc.
ISBN: 9781682684504
CHF 45,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Public investments: A look at Los Angeles' once-in-a-generation opportunity
von Manal J Aboelata
Buch | Softcover
2021 | Blurb
ISBN: 9781006422041
CHF 58,90 (inkl. MwSt)
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  • Versand in 5-8 Wochen
The Mediterranean Diet for Beginners
Inspirational Weight Loss Stories to Start & Love this Diet. Easy, Flavorful Recipes for Healthy Eating Every Day
von Emma Green
Buch | Softcover
2021 | Pulsar Publishing
ISBN: 9781954605206
CHF 29,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Global Cooking
Le mie ricette dal mondo
von Julia Morat
Buch | Hardcover
2021 | Auflage: 1 | Edition Raetia
ISBN: 9788872837740
CHF 33,85 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Curry Compendium
Misty Ricardo's Curry Kitchen
von Richard Sayce
Buch | Hardcover
2021 | Misty Ricardo's Curry Kitchen
ISBN: 9781999660833
CHF 46,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Harvesting and Cooking Wild Rice and Other Wild Foods
von Tashia Hart
Buch | Softcover
2021 | Minnesota Historical Society Press
ISBN: 9781681342023
CHF 36,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
An Introduction to New African Cuisine - From Ghana with Love
von Zoe Adjonyoh
Buch | Hardcover
2021 | Little, Brown & Co
ISBN: 9780316335034
CHF 39,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
The Fort Restaurant Cookbook
New Foods of the Old West from the Landmark Colorado Restaurant
von Holly Arnold Kinney
Buch | Kinder-Pappbuch
2021 | TwoDot Books
ISBN: 9781493056354
CHF 55,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Wholefood Recipes from Egypt, Lebanon, and Morocco
von Yasmine Elgharably; Shewekar Elgharably
Buch | Hardcover
2021 | The American University in Cairo..
ISBN: 9789774169076
CHF 48,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen