Zum Hauptinhalt springen
Nicht aus der Schweiz? Besuchen Sie lehmanns.de

Ergebnisse zu
Länderküchen

Made in Mexico: Cookbook
Classic and Contemporary Recipes from Mexico City
von Danny Mena; Nils Bernstein
Buch | Hardcover
2019 | Rizzoli International Publications
ISBN: 9780847864690
CHF 52,90 (inkl. MwSt)
in den Warenkorb jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
My Indian Table
Quick & Tasty Vegetarian Recipes
von Vandana Sheth
Buch | Softcover
2019 | Vandana Sheth, Rdn, Cde, Fand
ISBN: 9781733815321
CHF 67,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Lieferzeit auf Anfrage
COYA
French Middle Eastern Cuisine
von Ashraf Saleh
Buch | Hardcover
2019 | New Holland Publishers
ISBN: 9781921024863
CHF 31,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Chicken Genius
The Art of Toshi Sakamaki's Yakitori Cuisine
von Bernard Radfar
Buch | Hardcover
2019 | Rare Bird Books
ISBN: 9781945572050
CHF 42,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
United Tastes of America
An Atlas of Food Facts & Recipes from Every State!
von Gabrielle Langholtz; Jenny Bowers; Danielle Acken
Buch | Hardcover
2019 | Phaidon Press Ltd
ISBN: 9780714878621
CHF 44,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Ainsley's Caribbean Kitchen
Delicious feelgood cooking from the sunshine islands. All the recipes from the major ITV series
von Ainsley Harriott
Buch | Hardcover
2019 | Ebury Press
ISBN: 9781529104257
CHF 38,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
The Curry Guy Veggie
Over 100 Vegetarian Indian Restaurant Classics and New Dishes to Make at Home
von Dan Toombs
Buch | Hardcover
2019 | Quadrille Publishing Ltd
ISBN: 9781787132580
CHF 28,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Europe's Best Bakeries
Over 130 of the Finest Bakeries, Cafes and Patisseries Across Great Britain and the Continent
von Sarah Guy
Buch | Softcover
2019 | September Publishing
ISBN: 9781910463154
CHF 33,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 15-20 Tagen
Taproots of Tennessee
Historic Sites and Timeless Recipes
von Lynne Drysdale Patterson
Buch | Softcover
2019 | University of Tennessee Press
ISBN: 9781621905110
CHF 54,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Double Awesome Chinese Food
Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen
von Margaret Li; Irene Li
Buch | Hardcover
2019 | Shambhala Publications Inc
ISBN: 9781611805574
CHF 47,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Buttermilk Graffiti
A Chef's Journey to Discover America's New Melting-Pot Cuisine
von Edward Lee
Buch | Softcover
2019 | Artisan Books
ISBN: 9781579659004
CHF 23,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 15-20 Tagen
The Big Bottom Biscuit
Specialty Biscuits and Spreads from Sonoma's Big Bottom Market
von Michael Volpatt
Buch | Hardcover
2019 | Running Press Adult
ISBN: 9780762465309
CHF 29,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-15 Tagen