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Allgemeine Kochbücher / Grundkochbücher

The Food and Flavours of Southern Italy

35 Year-Round Recipes for Delicious Soups and All the Fixings

Essential Sweets and Savories from Victoria's Beloved Bakery

80 Vibrant Vegetarian One-Bowl Meals

Recipes and Stories from a Modern Puglian Farmhouse

Simple and Delicious Recipes for the Modern Kitchen

Delicious Plant-Based Recipes for Every Day

Easy Vegan Recipes for Tasty, Healthy Eating on a Budget

125 Recipes from the Indian American Diaspora

Long Lunches Through the Seasons

Easy and inventive layered traybakes

The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb..

100 Quick, Low-Cost Recipes That Fit Your Budget AND Schedule!

70+ Fun Recipes for Young Chefs to Stir Up!

Recipes and Stories from Australia’s Regional Chinese Restaurants

Enchanting dishes from the Middle East, Mediterranean and North Africa

50 Cozy Recipes for Cooking with Pumpkin, from Savory to Sweet