Zum Hauptinhalt springen
Nicht aus der Schweiz? Besuchen Sie lehmanns.de

Ergebnisse zu
Allgemeine Kochbücher / Grundkochbücher

Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul
von Linda McCartney; Mary McCartney; Paul McCartney;..
eBook Download (EPUB)
2021 | Orion
ISBN: 9781841883649
2,99 €
(CHF 2,90) (inkl. MwSt)
  • Download sofort lieferbar
THE NEW COOKBOOK FROM MONICA GALETTI OF MASTERCHEF THE PROFESSIONALS
von Monica Galetti
eBook Download (EPUB)
2021 | octOpus
ISBN: 9781783254880
3,49 €
(CHF 3,40) (inkl. MwSt)
  • Download sofort lieferbar
Let's Cook!
55 Quick and Easy Recipes for People with Intellectual Disability
von Anne Kissack; Elizabeth D. Riesz
Buch | Spiralbindung
2021 | The Experiment LLC
ISBN: 9781615197668
CHF 35,90 (inkl. MwSt)
in den Warenkorb jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
How to Eat with One Hand
Recipes and Other Nourishment for New and Expectant Parents
von Christine Flynn; Emma Knight
Buch | Softcover
2021 | Prentice Hall Press
ISBN: 9780735239999
CHF 35,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Eat, Habibi, Eat!
Fresh Recipes for Modern Egyptian Cooking
von Shahir Massoud
Buch | Hardcover
2021 | Appetite by Random House
ISBN: 9780525610939
CHF 45,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Meat!
A Transnational Analysis
von Sushmita Chatterjee; Banu Subramaniam
Buch | Softcover
2021 | Duke University Press
ISBN: 9781478010951
CHF 39,95 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 15-20 Tagen
How to Grill Vegetables
The New Bible for Barbecuing Vegetables over Live Fire
von Steven Raichlen
Buch | Softcover
2021 | Workman Adult
ISBN: 9781523509843
CHF 39,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Occasionally Eggs
Simple Vegetarian Recipes for Every Season
von Alexandra Daum
Buch | Hardcover
2021 | Appetite by Random House
ISBN: 9780525611011
CHF 39,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Women in the Kitchen
Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today
von Anne Willan
Buch | Softcover
2021 | Scribner
ISBN: 9781501173325
CHF 25,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Lieferbar
Cook More, Waste Less
Zero-Waste Recipes to Use Up Groceries, Tackle Food Scraps, and Transform Leftovers
von Christine Tizzard
Buch | Softcover
2021 | Appetite by Random House
ISBN: 9780525610656
CHF 35,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen
Eat This Book
Knowledge to Feed Your Appetite and Inspire Your Next Meal
von Stacy Michelson
Buch | Hardcover
2021 | Running Press Adult
ISBN: 9780762498048
CHF 36,90 (inkl. MwSt)
in den Warenkorb in den Warenkorb
  • Versand in 10-20 Tagen