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Allgemeine Kochbücher / Grundkochbücher

(Serious) New Cook
Recipes, Tips, and Techniques
von Leah Su Quiroga; Cammie Kim Lin
Buch | Hardcover
2022 | Welcome Enterprises, Inc
ISBN: 9781599621654
CHF 52,90 (inkl. MwSt)
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Delicious Recipes for Breakfast, Appetizers, Entrées, Desserts and More
von Publications International Ltd
Buch | Hardcover
2022 | Publications International, Ltd.
ISBN: 9781639381524
CHF 24,90 (inkl. MwSt)
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The Ultimate Guide to Building a Root Cellar and Keeping Food in Cold Storage
von Camille Harris
Buch | Softcover
2022 | Camille Harris
ISBN: 9781804340493
CHF 46,90 (inkl. MwSt)
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Create Amazing Dishes Using Everyday on Hand Staples
von Publications International Ltd
Buch | Hardcover
2022 | Publications International, Ltd.
ISBN: 9781639380534
CHF 24,90 (inkl. MwSt)
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Physics Meets Food, From Homemade to Haute Cuisine
von Michael Brenner; Pia Sörensen; David Weitz
Buch | Hardcover
2020 | WW Norton & Co
ISBN: 9780393634921
CHF 51,30 (inkl. MwSt)
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Vegan
The Cookbook
von Jean-Christian Jury
Buch | Hardcover
2017 | Phaidon Press Ltd
ISBN: 9780714873916
CHF 54,90 (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
Weligama
Recipes from Sri Lanka
von Emily Dobbs
Buch | Hardcover
2017 | Seven Dials
ISBN: 9781409171447
CHF 46,90 (inkl. MwSt)
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Cocolat
Extraordinary Chocolate Desserts
von Alice Medrich
Buch | Hardcover
2017 | Dover Publications Inc.
ISBN: 9780486813295
CHF 49,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Fire Food
The Ultimate BBQ Cookbook
von Christian Stevenson (DJ BBQ)
Buch | Hardcover
2018 | Quadrille Publishing Ltd
ISBN: 9781787131545
CHF 28,90 (inkl. MwSt)
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A Literary Tea Party
Blends and Treats for Alice, Bilbo, Dorothy, Jo, and Book Lovers Everywhere
von Alison Walsh
Buch | Hardcover
2018 | Skyhorse Publishing
ISBN: 9781510729100
CHF 21,90 (inkl. MwSt)
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The Instant Pot Cookbook
175 Delicious Recipes for Every Meal and Occasion
von Houghton Mifflin Co.
Buch | Softcover
2017 | Houghton Mifflin Harcourt..
ISBN: 9781328851055
CHF 31,90 (inkl. MwSt)
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Veggie Lean in 15
15-minute Veggie Meals with Workouts
von Joe Wicks
Buch | Softcover
2018 | Bluebird
ISBN: 9781509856152
CHF 29,90 (inkl. MwSt)
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Tiffin
500 Authentic Recipes Celebrating India's Regional Cuisine
von Sonal Ved
Buch | Hardcover
2018 | Black Dog & Leventhal Publishers..
ISBN: 9780316415767
CHF 47,90 (inkl. MwSt)
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Gastrophysics
The New Science of Eating
von Charles Spence
Buch | Softcover
2018 | Penguin USA
ISBN: 9780735223479
CHF 26,40 (inkl. MwSt)
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Delicious, Easy and Fresh Recipes
von Lorena Banks
Buch | Softcover
2022 | Lorena Banks
ISBN: 9781804508367
CHF 51,90 (inkl. MwSt)
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Cook it Slowly!
Prepare Quickly, Cook Slowly, Savour Every Mouthful
Buch | Hardcover
2017 | Eaglemoss Ltd
ISBN: 9781911388029
CHF 17,90 (inkl. MwSt)
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Newlywed Entertaining
Recipes for Celebrating with Friends and Family
von Williams Sonoma
Buch | Hardcover
2018 | Weldon Owen, Incorporated
ISBN: 9781681881409
CHF 59,90 (inkl. MwSt)
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Tasting Success
Your Guide to Becoming a Professional Chef
von Charles Carroll
Buch | Hardcover
2010 | John Wiley & Sons Inc
ISBN: 9780470581544
CHF 98,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Magic Herbs
More Than 200 Delicious and Healthy Recipes That are Naturally Low-Fat and Fat-Free
von Julie Metcalf Cull
Buch | Softcover
1996 | John Wiley & Sons Inc
ISBN: 9780471347484
CHF 26,95 (inkl. MwSt)
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  • Versand in 10-15 Tagen