Nicht aus der Schweiz? Besuchen Sie lehmanns.de

Ergebnisse zu
Allgemeines / Lexika / Tabellen

56 Amazing Flavors plus Recipes for Pies, Cakes & Other Frozen Desserts
von Nicole Weston
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612128801
CHF 24,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Recipes and Wisdom from the Cheese Boutique
von Afrim Pristine; Michael Bonacini
Buch | Softcover
2018 | Plume
ISBN: 9780147530462
CHF 35,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Understand Flavor Connections and Revolutionize Your Cooking
von Dr. Stuart Farrimond
Buch | Hardcover
2018 | Dorling Kindersley
ISBN: 9781465475572
CHF 29,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Food and Representation in Medieval and Early Modern Southwestern Europe
von Montserrat Piera
Buch | Softcover
2018 | University of Arkansas Press
ISBN: 9781682260685
CHF 45,90 (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
The Delicious, Money-Saving Way to Feed Your Family; Stock Your Freezer with Ready-to-Cook Meals; 150 Recipes
von Kati Neville; Lindsay Ahrens
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612129280
CHF 23,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Cooking and Eating
von James Whetlor
Buch | Hardcover
2018 | Quadrille Publishing Ltd
ISBN: 9781787131187
CHF 37,90 (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
How, Why, Where, and When Humankind Has Gotten Merry from the Stone Age to the Present
von Mark Forsyth
Buch | Hardcover
2018 | Crown Publishing Group, Division..
ISBN: 9780525575375
CHF 28,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Recipes for Big-Hearted, Big-Batch Cooking
von Leslie Jonath; Molly De Coudreaux
Buch | Hardcover
2018 | powerHouse Books,U.S.
ISBN: 9781576878040
CHF 68,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Perfectly Imperfect Hand-Crafted Type Design
von Brooke Robinson; Ken Barber
Buch | Hardcover
2018 | Rizzoli International Publications
ISBN: 9780847862320
CHF 49,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
On the Countless Ways Food and Cooking Connect Us to One Another (MAD Dispatches, Volume 1)
von Chris Ying; Mad; René Redzepi
Buch | Softcover
2018 | Artisan Books
ISBN: 9781579658403
CHF 24,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Bud Pairings of A Born Again Chef (Cannabis Cookbook or Weed Cookbook, Marijuana Gift, Cooking Edibles, Cooking with Cannabis)
von Andrea Drummer
Buch | Softcover
2018 | Mango Media
ISBN: 9781633539457
CHF 31,90 (inkl. MwSt)
in den Warenkorb
  • Lieferbar (Termin unbekannt)
Six Remarkable Women and the Food That Tells Their Stories
von Laura Shapiro
Buch | Softcover
2018 | Penguin USA
ISBN: 9780143131502
CHF 29,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses
von Ricki Carroll
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612128672
CHF 38,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
127 Recipes That Celebrate the Sweet, Tart, Tangy Flavors of Apple Cider
von Andrea Blum; Jonathan Carr; Nicole Blum
Buch | Softcover
2018 | Storey Publishing LLC
ISBN: 9781612129402
CHF 27,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen