The "Working Mother" Cookbook
Seiten
2000
St Martin's Press (Verlag)
978-0-312-26698-1 (ISBN)
St Martin's Press (Verlag)
978-0-312-26698-1 (ISBN)
- Titel ist leider vergriffen;
keine Neuauflage - Artikel merken
This user-friendly recipe book contains fast and delicious recipes designed to satisfy the whole family. The recipes include 29-minute meals that really do take less than half and hour to prepare, freeze-ahead meals and seven-day dinner plans that take advantage of one-stop shopping.
Three million women turn to WORKING MOTHER each month for smart, useful features tailored for busy working mums. Among the magazine's most popular offerings are fast, delicious recipes designed to satisfy the whole family. In response to massive demand, the editors have compiled this user-friendly, targeted cookbook which includes: * 29 Minute Meals that truly take less than half an hour to prepare * Freeze-Ahead Meals to cook when you have extra-time, and serve when you don't * Seven-Day Dinner Plans that take advantage of one-stop shopping and cook-ahead strategies. With beautiful colour photos and time-saving and simplifying tips, this is a must-have guide to feeding the family.
Three million women turn to WORKING MOTHER each month for smart, useful features tailored for busy working mums. Among the magazine's most popular offerings are fast, delicious recipes designed to satisfy the whole family. In response to massive demand, the editors have compiled this user-friendly, targeted cookbook which includes: * 29 Minute Meals that truly take less than half an hour to prepare * Freeze-Ahead Meals to cook when you have extra-time, and serve when you don't * Seven-Day Dinner Plans that take advantage of one-stop shopping and cook-ahead strategies. With beautiful colour photos and time-saving and simplifying tips, this is a must-have guide to feeding the family.
"Working Mother" magazine has an educated, book-buying readership that is looking to save time in order to balance work and family.
Erscheint lt. Verlag | 22.12.2000 |
---|---|
Zusatzinfo | colour illustrations |
Verlagsort | New York |
Sprache | englisch |
Maße | 190 x 235 mm |
Gewicht | 682 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
ISBN-10 | 0-312-26698-7 / 0312266987 |
ISBN-13 | 978-0-312-26698-1 / 9780312266981 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
deine Lieblingsrezepte - einfach gemacht!
Buch | Hardcover (2023)
Gräfe und Unzer (Verlag)
CHF 39,90
Das Grundkochbuch Mit QR-Codes zu Videos der wichtigsten …
Buch | Hardcover (2021)
BLV ein Imprint von GRÄFE UND UNZER Verlag GmbH
CHF 46,90