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Lebensmitteltechnologie

Nourishing Resistance
Stories of Food, Protest and Mutual Aid
von Wren Awry
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2023 | PM Press
ISBN: 9781629639963
10,99 €
(CHF 10,70) (inkl. MwSt)
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Fortification, Processing, and Production
von Suresh Kumar Gahlawat; Nishant Grover; Manju Nehra
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2023 | CRC Press
ISBN: 9781000847550
68,43 €
(CHF 66,85) (inkl. MwSt)
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Stress Mitigation for Sustainability and Food Security
von Hossain Md Anawar; Doongar R. Chaudhary; Mohammad..
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2023 | CRC Press
ISBN: 9781000866520
62,13 €
(CHF 59,95) (inkl. MwSt)
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The Rise of Pilsner Beer through Technology, Taste and Empire
von Purinton Malcolm F. Purinton
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2023 | Bloomsbury Publishing
ISBN: 9781350324381
95,19 €
(CHF 92,95) (inkl. MwSt)
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Chemical Properties, Processing, and Health Benefits
von M. Selvamuthukumaran
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2023 | CRC Press
ISBN: 9781000823318
200,09 €
(CHF 195,45) (inkl. MwSt)
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A Nutrition Foundation for Healthcare Professionals
von TC Callis
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2023 | CRC Press
ISBN: 9781000844726
32,51 €
(CHF 31,75) (inkl. MwSt)
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High Pressure Thermal Processing
von Kai Knoerzer; Robert Sevenich
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780128238738
175,00 €
(CHF 169,95) (inkl. MwSt)
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Dietary Supplements with Antioxidant Activity
Understanding Mechanisms and Potential Health Benefits
von Cesarettin Alasalvar; Chi-Tang Ho; Fereidoon..
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2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839166129
239,99 €
(CHF 229,95) (inkl. MwSt)
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