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Psoriasis and Psoriatic Arthritis
Pathophysiology, Therapeutic Intervention, and Complementary Medicine
von Debasis Bagchi; Siba P. Raychaudhuri; Smriti..
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2017 | CRC Press
ISBN: 9781498756075
57,29 €
(CHF 55,95) (inkl. MwSt)
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Glass of Wine
The Science, Technology, and Art of Glassware for Transporting and Enjoying Wine
von James F. Shackelford; Penelope L. Shackelford
eBook Download (EPUB)
2017 | Auflage: 1 | Wiley
ISBN: 9781119223450
91,99 €
(CHF 89,85) (inkl. MwSt)
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Glass of Wine
The Science, Technology, and Art of Glassware for Transporting and Enjoying Wine
von James F. Shackelford; Penelope L. Shackelford
eBook Download (PDF)
2017 | Auflage: 1 | Wiley
ISBN: 9781119223467
91,99 €
(CHF 89,85) (inkl. MwSt)
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Megatrends in Food and Agriculture
Technology, Water Use and Nutrition
von Michel J. F. Dubois; Keith Heikes; Vincent Petiard;..
eBook Download (EPUB)
2017 | Auflage: 1 | Wiley
ISBN: 9781119391111
104,99 €
(CHF 102,55) (inkl. MwSt)
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Psoriasis and Psoriatic Arthritis
Pathophysiology, Therapeutic Intervention, and Complementary Medicine
von Debasis Bagchi; Siba P. Raychaudhuri; Smriti..
eBook Download (EPUB)
2017 | CRC Press
ISBN: 9781351648950
57,29 €
(CHF 55,95) (inkl. MwSt)
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Kent’s Technology of Cereals
An Introduction for Students of Food Science and Agriculture
von Kurt A. Rosentrater; Anthony D Evers
Buch | Hardcover
2017 | Woodhead Publishing Ltd
ISBN: 9780081005293
CHF 219,95 (inkl. MwSt)
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The Meat Crisis
Developing more Sustainable and Ethical Production and Consumption
von Joyce D'Silva; John Webster
Buch | Softcover
2017 | Routledge
ISBN: 9781138673298
CHF 69,80 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Food Lipids
Chemistry, Nutrition, and Biotechnology, Fourth Edition
von Casimir C. Akoh
Buch | Hardcover
2017 | Crc Press Inc
ISBN: 9781498744850
CHF 418,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Bitterness
Perception, Chemistry and Food Processing
von Michel Aliani; Michael N. A. Eskin
Buch | Hardcover
2017 | Wiley-Blackwell
ISBN: 9781118590294
CHF 266,35 (inkl. MwSt)
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  • Versand in 10-15 Tagen