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Simple Snack Cakes - Jennifer Lee

Simple Snack Cakes

100 Recipes for Sweet & Savory Snackable Cakes

(Autor)

Buch | Hardcover
192 Seiten
2026
Rock Point (Verlag)
978-1-57715-573-7 (ISBN)
CHF 28,90 inkl. MwSt
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Simple Snack Cakes features delicious recipes for quick, customizable snack cakes and mug cakes that can be made in minutes.
Satisfy your dessert and snack cravings with a homemade cake in under five minutes. 
 
Whether you’re craving a fluffy snack cake or a gooey mug cake, Simple Snack Cakes has you covered with 100 cake recipes plus more for toppings. Learn how to whip up deliciously sweet and savory cakes with just a few ingredients in your microwave, oven, or air fryer!  Author Jennifer Lee, creator of Kirbie’s Cravings, guides you through simple recipe favorites and endless flavor combinations like: 



2-Ingredient Flourless Nutella® Cake
Salted-Caramel Chocolate Cake
Snickerdoodle Cake
Crustless Quiche
Pizza Bundt Cake 
French Savory Cake
Blueberry Muffin Streusel Cake
Lemon Cake
And dozens more!


Indulge in the ultimate time-saving treats with this combined guide to snack cakes and mug cakes. With options for gluten-free, healthy, and savory variations, you’ll never be stuck for a snack again. The best part? With so few ingredients and utensils, there is minimal cleanup!  
 
From quick weekday treats to special celebrations, Simple Snack Cakes is packed with easy, delectable desserts for you, your family, and friends to enjoy.

Jennifer Lee is the creator of the San Diego–based food blog, Kirbie’s Cravings (kirbiecravings.com), and the author of 5-Minute Mug Cakes and Dump Cakes from Scratch. Jennifer’s recipes have been featured on the Huffington Post, BuzzFeed, Fox News, and in Saveur magazine, and she has worked with several leading national partners, including OXO, Chobani, Mrs. Dash, Green Mountain Coffee, Sargento Cheese, and more. 

Erscheint lt. Verlag 5.3.2026
Zusatzinfo color photographs
Sprache englisch
Maße 166 x 208 mm
Gewicht 508 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Backen
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 1-57715-573-4 / 1577155734
ISBN-13 978-1-57715-573-7 / 9781577155737
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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