Tasting Hygge

Joyful Recipes for Cozy Days and Nights

Leela Cyd (Autor)

Buch | Hardcover

160 Seiten

2017
Countryman Press Inc. (Verlag)
978-1-68268-172-5 (ISBN)

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A delicious approach to hygge—50 recipes to satisfy and savour.

Good food makes everyone feel warm and cared for—the essence of hygge. In Tasting Hygge Leela Cyd shares the recipes that make her most happy. She organises the book into five sensory experiences (Calm, Bright, Warm, Spiced and Smooth). These are dishes to delight and love, each one accompanied by a gorgeous photograph.

Leela Cyd is a food, lifestyle, and travel photographer and storyteller based in Santa Barbara, California. She is the author of Food With Friends: The Art of Small Gatherings and her work has been featured by The New York Times, Food & Wine, Bon Appetit, Kinfolk, Apartment Therapy, The Kichn, and others.

Erscheinungsdatum	19.12.2017
Zusatzinfo	50 color photographs
Verlagsort	Woodstock
Sprache	englisch
Maße	160 x 211 mm
Gewicht	416 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
	Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Psychologie
	Reisen
ISBN-10	1-68268-172-6 / 1682681726
ISBN-13	978-1-68268-172-5 / 9781682681725
Zustand	Neuware