Shortlist New York 10th edition
Time Out (Verlag)
978-1-84670-365-2 (ISBN)
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The Shortlist New York selects the very best of New York's sightseeing, restaurants, shopping, nightlife and entertainment, with Time Out's trademark expertise. It also takes you straight to the latest venues, tips you off to the news and fashions and gives the dates that matter. It's the best reference for anyone visiting New York in a handy size and easy to use format. Features include: full colour and illustrated throughout with exclusive photography, using original imagery to give a real sense of the place; area guides not only cover the sightseeing in New York, but also restaurants, bars and shops - all plotted on maps handily located within the chapter; top lists of the must-see highlights; itineraries to help you plan your visit; critic's choices pick out the best New York sights, experiences and cultural highlights - at a glance ; New York restaurants and bars have been visited and reviewed anonymously by critics who pay their own way; and New York hotels independently reviewed.
Founded in 1968, Time Out has grown from humble beginnings into the leading resource for anyone wanting to know what's happening in the world's greatest cities. Alongside our influential weeklies in London, New York, Chicago and Dubai, we publish more than 20 magazines in cities as varied as Beijing and Beirut; a range of travel books, with City Guides now joined by pocket-sized Shortlist series; and an information-packed website. The company remains proudly independent, still owned by Tony Elliott four decades after he launched Time Out London. Written by local experts, and illustrated with original photography, our books also retain their independence. No business has been featured because it has advertised, and all restaurants and bars are visited and reviewed anonymously.
| Erscheint lt. Verlag | 15.5.2016 |
|---|---|
| Sprache | englisch |
| Themenwelt | Reiseführer ► Nord- / Mittelamerika ► USA |
| ISBN-10 | 1-84670-365-4 / 1846703654 |
| ISBN-13 | 978-1-84670-365-2 / 9781846703652 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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