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Ergebnisse zu
Lebensmitteltechnologie

von H.A. Schols; R.G.F. Visser; A.G.J. Voragen
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2023 | Wageningen Academic Publishers
ISBN: 9789086866779
292,90
(CHF 286,15) (inkl. MwSt)
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Bio-active carbohydrates for food and feed
von N.-G. Asp; J.W. van der Kamp; J. Miller-Jones; G...
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2023 | Wageningen Academic Publishers
ISBN: 9789086866625
223,96
(CHF 218,80) (inkl. MwSt)
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Law, politics and the right to food
von Irene Hadiprayitno; Otto Hospes
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2023 | Wageningen Academic Publishers
ISBN: 9789086867134
156,94
(CHF 153,30) (inkl. MwSt)
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Diversity and quality challenges in consumer-oriented production and distribution
von Detert Brinkmann; Brigitte Petersen; Jacques..
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2023 | Wageningen Academic Publishers
ISBN: 9789086866601
183,86
(CHF 179,60) (inkl. MwSt)
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von W.M.F. Jongen; M.T.G. Meulenberg
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2023 | Wageningen Academic Publishers
ISBN: 9789086866663
143,63
(CHF 139,95) (inkl. MwSt)
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The Untold Story of How Milk, Meat, and Muscle Shaped the World
von Evan D. G. Fraser; Andrew Rimas
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2023 | Harpercollins
ISBN: 9780061982057
9,99
(CHF 9,75) (inkl. MwSt)
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Biochemistry and Clinical Applications
von Lester Packer
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2023 | Taylor & Francis Ltd
ISBN: 9781000951691
77,96
(CHF 76,15) (inkl. MwSt)
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von Wazama Media Oy; Peter Paulsen
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2023 | Brill
ISBN: 9789086868001
268,41
(CHF 259,95) (inkl. MwSt)
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Quality, safety and processing of wild and farmed seafood
von K. Bekaert; C. Jacobsen; J.B. Luten; J...
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2023 | Brill
ISBN: 9789086865819
254,35
(CHF 248,50) (inkl. MwSt)
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Governance regimes for quality management
von Martinus van Boekel; Ruerd Ruben; Aad van Tilburg;..
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2023 | Brill
ISBN: 9789086866007
147,41
(CHF 143,95) (inkl. MwSt)
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A practice based approach
von Elizabeth Sargant
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2023 | Brill
ISBN: 9789086868117
129,46
(CHF 126,45) (inkl. MwSt)
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