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Lebensmitteltechnologie

Digital Dining
New Innovations in Food and Technology
von Charles Spence; Carlos Velasco
Buch | Hardcover
2025 | Springer International Publishing
ISBN: 9783031910494
CHF 299,55 (inkl. MwSt)
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Nutraceuticals and Obesity
Strategies for Weight Management
von Sachin K Jain; Ravikant Gupta; Sudha Vengurlekar
Buch | Softcover
2025 | Routledge
ISBN: 9781032768007
CHF 104,70 (inkl. MwSt)
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Google Search Revealed
Mastering the Algorithm for Search Dominance
von Azhar Ul Haque Sario
Buch | Hardcover
2025 | Auflage: 1 | epubli
ISBN: 9783818763527
CHF 55,95 (inkl. MwSt)
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Chickpea and Cowpea
Nutritional Profile, Processing, Health Prospects and Commercial Uses
von Sukhvinder Singh Purewal; Pinderpal Kaur; Raj Kumar..
Buch | Softcover
2025 | CRC Press
ISBN: 9781032465104
CHF 113,45 (inkl. MwSt)
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Growing Hope
Narratives of Food Justice
von Alexa Weik von Mossner
Buch | Softcover
2025 | Cambridge University Press
ISBN: 9781009500593
CHF 31,40 (inkl. MwSt)
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Healthier Meat Products
von Ashok Kumar Pathera; Harsh Kumar; Sanjay Yadav
Buch | Hardcover
2025 | Springer International Publishing
ISBN: 9783031782145
CHF 299,55 (inkl. MwSt)
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Food and Us
The incredible story of how food shapes humanity
von Seamus Higgins
Buch | Hardcover
2025 | Royal Society of Chemistry
ISBN: 9781837677368
CHF 34,90 (inkl. MwSt)
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Feeding Tomorrow Ecologically
Ecofriendly Food from Cradle to Cradle
von David S-K. Ting; Jacqueline A. Stagner
Buch | Hardcover
2025 | Emerald Publishing Limited
ISBN: 9781836083894
CHF 148,35 (inkl. MwSt)
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Ensuring Global Food Safety
Exploring Global Harmonization
von Aleksandra Martinovic; Sangsuk Oh; Huub Lelieveld
Buch | Softcover
2022 | Academic Press Inc
ISBN: 9780128160114
CHF 199,95 (inkl. MwSt)
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Wine Tasting
A Professional Handbook
von Ronald S. Jackson
Buch | Hardcover
2022 | Academic Press Inc
ISBN: 9780323852630
CHF 153,00 (inkl. MwSt)
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Advanced Dairy Chemistry
Volume 3: Lactose, Water, Salts and Minor Constituents
von Paul L. H. McSweeney; James A. O'Mahony; Alan L...
Buch | Hardcover
2022 | Auflage: 4 | Springer International Publishing
ISBN: 9783030925840
CHF 239,65 (inkl. MwSt)
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Fried Eggs and Rioja
What to Drink with Absolutely Everything
von Victoria Moore
Buch | Softcover
2022 | Granta Books
ISBN: 9781783789139
CHF 19,90 (inkl. MwSt)
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Local Food Environments
Food Access in America
von Kimberly B. Morland; Yael M. Lehmann; Allison E...
Buch | Softcover
2022 | CRC Press
ISBN: 9780367464967
CHF 99,45 (inkl. MwSt)
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Wheat Wild Relatives
Developing Abiotic Stress Tolerance under Climate Change
von Mohd. Kamran Khan; Anamika Pandey; Mehmet Hamurcu;..
Buch | Softcover
2025 | Academic Press Inc
ISBN: 9780443220906
CHF 287,95 (inkl. MwSt)
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Biofortification in Cereals
Progress and Prospects
von Rupesh Deshmukh; Altafhusain Nadaf; Waquar Akhter..
Buch | Softcover
2024 | Springer Verlag, Singapore
ISBN: 9789811943102
CHF 194,70 (inkl. MwSt)
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Global Malnutrition
Pathology and Complications
von Jahangir Moini; Oyindamola Akinso; Raheleh Ahangari
Buch | Softcover
2025 | CRC Press
ISBN: 9781032295350
CHF 85,50 (inkl. MwSt)
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Handbook of Nanoencapsulation
Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites
von Jasmeet Kour; Raees Ul Haq; Sajad Ahmad Wani;..
Buch | Softcover
2025 | CRC Press
ISBN: 9781032194424
CHF 99,45 (inkl. MwSt)
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The Meathead Method
A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes
von Meathead
Buch | Hardcover
2025 | Harpercollins
ISBN: 9780063272842
CHF 56,90 (inkl. MwSt)
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