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Ergebnisse zu
Lebensmitteltechnologie

Food Safety
Quality Control and Management
von Mohammed Kuddus; Syed Amir Ashraf; Pattanathu..
Buch | Softcover
2025 | CRC Press
ISBN: 9781032370002
CHF 87,25 (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
Cereal Processing Technologies
Impact on Nutritional, Functional, and Biological Properties
von Rajan Sharma; Basharat Nabi Dar; Savita Sharma
Buch | Softcover
2025 | CRC Press
ISBN: 9781032150338
CHF 113,45 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Food Safety
Grain Based Foods
von Andreia Bianchini; Jayne Stratton
Buch | Softcover
2025 | Butterworth-Heinemann Ltd
ISBN: 9780128193402
CHF 379,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Advances in Plant Biotechnology
In Vitro Production of Secondary Metabolites of Industrial Interest
von Alma Angélica Del Villar-Martínez; Juan Arturo..
Buch | Softcover
2025 | CRC Press
ISBN: 9780367763381
CHF 113,45 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Kombucha
Technology, Traceability, and Health-Promoting Effects
von Nuria Elizabeth Rocha-Guzmán; Rubén Francisco..
Buch | Softcover
2025 | Academic Press Inc
ISBN: 9780443132971
CHF 233,00 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Functional Foods
Technological Challenges and Advancement in Health Promotion
von Sajad Ahmad Wani; Mohamed S. Elshikh; Mona S...
Buch | Softcover
2025 | CRC Press
ISBN: 9781032324524
CHF 174,55 (inkl. MwSt)
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Pseudocereals
Production, Processing, and Nutrition
von Sanju Bala Dhull; Aarti Bains; Prince Chawla;..
Buch | Softcover
2025 | CRC Press
ISBN: 9781032350974
CHF 113,45 (inkl. MwSt)
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Edible Oil Blends
Chemistry, Functionality, and Health Aspects
von Mohamed Fawzy Ramadan
Buch | Softcover
2025 | Academic Press Inc
ISBN: 9780443248498
CHF 263,00 (inkl. MwSt)
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  • Versand in 15-20 Tagen