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Lebensmitteltechnologie

The New Cultures of Food
Marketing Opportunities from Ethnic, Religious and Cultural Diversity
von Martin K. Hingley; Adam Lindgreen
Buch | Softcover
2024 | Routledge
ISBN: 9781032838069
CHF 67,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Agriculture 4.0
Smart Farming with IoT and Artificial Intelligence
von Sheetanshu Gupta; Wajid Hasan; Shivom Singh;..
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032943367
CHF 269,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Millets
Cultivation, Processing, and Utilization
von Ashwani Kumar; Vidisha Tomer; Mukul Kumar; Prince..
Buch | Softcover
2024 | CRC Press
ISBN: 9780367709006
CHF 159,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Food Safety
Contaminants and Risk Assessment
von Mohammed Kuddus; Syed Amir Ashraf; Pattanathu..
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032368092
CHF 269,95 (inkl. MwSt)
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Flavonoids and Anti-Aging
The Role of Transcription Factor Nuclear Erythroid 2-Related Factor2
von Karam F.A. Soliman; Yashwant V. Pathak
Buch | Softcover
2024 | CRC Press
ISBN: 9781032125732
CHF 113,45 (inkl. MwSt)
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Milk Into Cheese
The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
von David Asher
Buch | Hardcover
2024 | Chelsea Green Publishing Co
ISBN: 9781603588874
CHF 95,90 (inkl. MwSt)
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Synbiotics in Metabolic Disorders
Mechanisms, Therapeutic Potential, and Future Perspectives
von Neeraj Mishra; Sumel Ashique; Arshad Farid; Ashish..
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032702414
CHF 226,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen