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Lebensmitteltechnologie

Food, Politics, and Society
Social Theory and the Modern Food System
von Alejandro Colas; Dr. Jason Edwards; Jane Levi;..
Buch | Hardcover
2018 | University of California Press
ISBN: 9780520291942
CHF 138,00 (inkl. MwSt)
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Plant Bioproducts
von Guanqun Chen; Randall J. Weselake; Stacy D. Singer
Buch | Hardcover
2018 | Springer-Verlag New York Inc.
ISBN: 9781493986149
CHF 299,55 (inkl. MwSt)
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Food Citizenship
Food System Advocates in an Era of Distrust
von Ray A. Goldberg
Buch | Softcover
2018 | Oxford University Press Inc
ISBN: 9780190871819
CHF 49,55 (inkl. MwSt)
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Green Bio-processes
Enzymes in Industrial Food Processing
von Binod Parameswaran; Sunita Varjani; Sindhu..
Buch | Hardcover
2018 | Springer Verlag, Singapore
ISBN: 9789811332623
CHF 224,65 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Beginning to End Hunger
Food and the Environment in Belo Horizonte, Brazil, and Beyond
von M. Jahi Chappell
Buch | Hardcover
2018 | University of California Press
ISBN: 9780520293083
CHF 139,65 (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
The Chemistry of Wine
From Blossom to Beverage and Beyond
von David R. Dalton
Buch | Hardcover
2018 | Oxford University Press Inc
ISBN: 9780190687199
CHF 68,95 (inkl. MwSt)
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Food Citizenship
Food System Advocates in an Era of Distrust
von Ray A. Goldberg
Buch | Hardcover
2018 | Oxford University Press Inc
ISBN: 9780190871802
CHF 119,95 (inkl. MwSt)
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Food, Politics, and Society
Social Theory and the Modern Food System
von Alejandro Colas; Dr. Jason Edwards; Jane Levi;..
Buch | Softcover
2018 | University of California Press
ISBN: 9780520291959
CHF 47,90 (inkl. MwSt)
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Mediterranean Wild Edible Plants
Ethnobotany and Food Composition Tables
von María de Cortes Sánchez-Mata; Javier Tardío
Buch | Softcover
2018 | Springer-Verlag New York Inc.
ISBN: 9781493980215
CHF 269,60 (inkl. MwSt)
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Fruit Preservation
Novel and Conventional Technologies
von Amauri Rosenthal; Rosires Deliza; Jorge..
Buch | Hardcover
2018 | Springer-Verlag New York Inc.
ISBN: 9781493933099
CHF 329,50 (inkl. MwSt)
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Eating NAFTA
Trade, Food Policies, and the Destruction of Mexico
von Alyshia Gálvez
Buch | Hardcover
2018 | University of California Press
ISBN: 9780520291805
CHF 139,65 (inkl. MwSt)
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Microorganisms in Foods 7
Microbiological Testing in Food Safety Management
von International Commission on Microbiological..
Buch | Softcover
2018 | Auflage: 2 | Springer International Publishing
ISBN: 9783030098353
CHF 339,95 (inkl. MwSt)
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Traditional Foods
General and Consumer Aspects
von Kristberg Kristbergsson; Jorge Oliveira
Buch | Softcover
2018 | Springer-Verlag New York Inc.
ISBN: 9781493979400
CHF 194,70 (inkl. MwSt)
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High Pressure Processing of Food
Principles, Technology and Applications
von V.M. Balasubramaniam; Gustavo V. Barbosa-Cánovas;..
Buch | Softcover
2018 | Springer-Verlag New York Inc.
ISBN: 9781493980031
CHF 360,00 (inkl. MwSt)
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