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Lebensmitteltechnologie

Advances in Agronomy
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2025 | Auflage: 1 | Elsevier Science
ISBN: 9780443314438
164,07 €
(CHF 159,95) (inkl. MwSt)
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11 Guided Walks Around England's Iconic Pubs and Landmarks - the perfect gift!
von Thomas J. Vosper
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2025 | Little, Brown Book Group
ISBN: 9781408722947
10,99 €
(CHF 10,70) (inkl. MwSt)
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Process and Product Design
von Chien Hwa Chong
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2025 | CRC Press
ISBN: 9781040422700
64,50 €
(CHF 62,95) (inkl. MwSt)
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Biochemical, Processing, and Nutraceutical Aspects
von Devina Lobine; B. Dave Oomah
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2025 | CRC Press
ISBN: 9781040421451
79,37 €
(CHF 77,50) (inkl. MwSt)
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Nutrition, Active Ingredients, and Pharmacological Applications
von Raees Ul Haq; Jasmeet Kour; Shiv Kumar; Sajad..
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2025 | CRC Press
ISBN: 9781040461648
64,86 €
(CHF 63,35) (inkl. MwSt)
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An Industry and Environment Paradigm
von Yugal Kishore Mohanta; Pinku Chandra Nath;..
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2025 | CRC Press
ISBN: 9781040433690
64,38 €
(CHF 62,90) (inkl. MwSt)
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From Grape to Glass
von Marnie Old
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2021 | Dorling Kindersley Ltd
ISBN: 9780241555279
7,99 €
(CHF 7,80) (inkl. MwSt)
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Leading the Transformation to a Just and Sustainable Food System
von Eric W. Engles; Stephen R. Gliessman; Victor M...
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2022 | CRC Press
ISBN: 9781000613629
109,48 €
(CHF 106,95) (inkl. MwSt)
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Food Processing Technology
Principles and Practice
von P.J. Fellows
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2022 | Auflage: 5 | Elsevier Science
ISBN: 9780323984317
103,89 €
(CHF 99,95) (inkl. MwSt)
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Forays into the Many Sciences of Wine
von Erika Szymanski
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2022 | Oxford University Press
ISBN: 9780197640333
18,23 €
(CHF 17,80) (inkl. MwSt)
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From Grape to Glass
von Marnie Old
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2021 | Dorling Kindersley Ltd
ISBN: 9780241555286
6,99 €
(CHF 6,80) (inkl. MwSt)
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