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Veracruz All Natural
Fresh Mexican Recipes from Our American Home
von Reyna Vazquez; Maritza Vazquez
Buch | Hardcover
2026 | Simon Element
ISBN: 9781668050354
CHF 47,90 (inkl. MwSt)
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  • Noch nicht erschienen
Adventurous Foodie
700 Foods You Should Try From Around the World
von Alexandre Stern; Alain Ducasse
Buch | Hardcover
2023 | Rizzoli International Publications
ISBN: 9780789344014
CHF 26,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Tasting Vietnam
Flavors and Memories from My Grandmother's Kitchen
von ANNE-SOLENE HATTE; Alain Ducasse
Buch | Hardcover
2023 | Rizzoli International Publications
ISBN: 9780789341532
CHF 23,90 (inkl. MwSt)
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A Man & His Kitchen
Classic Home Cooking and Entertaining with Style at the Wm Brown Farm
von Matt Hranek
Buch | Hardcover
2023 | Artisan Books
ISBN: 9781648290589
CHF 49,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Italian Coastal
Recipes and stories from where the land meets the sea
von Amber Guinness
Buch | Hardcover
2024 | Thames and Hudson (Australia) Pty..
ISBN: 9781760763657
CHF 54,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Coastal Harvest
Fish - Forage - Feast: A Cookbook
von Author Taku Kondo
Buch | Hardcover
2025 | Dorling Kindersley
ISBN: 9780744094572
CHF 47,90 (inkl. MwSt)
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Cooking from the Heart
The Hmong Kitchen in America
von Sami Scripter; Sheng Yang
Buch | Softcover
2023 | University of Minnesota Press
ISBN: 9780816653270
CHF 36,90 (inkl. MwSt)
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The Food of Thailand
72 Easy-to-Follow Recipes with Detailed Descriptions of Ingredients and Cooking Methods
von Sven Krauss; Laurent Ganguillet; Vira Sanguanwong
Buch | Softcover
2023 | Periplus Editions
ISBN: 9780794608286
CHF 11,90 (inkl. MwSt)
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The World of Filipino Cooking
Food and Fun in the Philippines by Chris Urbano of 'Maputing Cooking' (over 90 recipes)
von Chris Urbano
Buch | Softcover
2023 | Tuttle Publishing
ISBN: 9780804857185
CHF 15,90 (inkl. MwSt)
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Si Mangia
Traditional Italian Family Recipes from Tuscany
von Mattia Risaliti; Milia Seyppel; Nathalie Mohadjer
Buch | Hardcover
2024 | Random House N.Y.
ISBN: 9783791389967
CHF 45,90 (inkl. MwSt)
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The Kingdom of Rye
A Brief History of Russian Food
von Darra Goldstein
Buch | Softcover
2024 | University of California Press
ISBN: 9780520402072
CHF 36,65 (inkl. MwSt)
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  • Versand in 10-20 Tagen