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The World of Whisky
The New Traditions
von Felipe Schrieberg
Buch | Hardcover
2025 | Cider Mill Press Book Publishers..
ISBN: 9781400340934
CHF 59,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Liguria: The Cookbook
Recipes from the Italian Riviera 
von Laurel  Evans
Buch | Hardcover
2024 | Rizzoli International Publications
ISBN: 9780789345608
CHF 25,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
The Pierogi Problem
Cosmopolitan Appetites and the Reinvention of Polish Food
von Fabio Parasecoli; Agata Bachórz; Mateusz Halawa
Buch | Hardcover
2025 | University of California Press
ISBN: 9780520399051
CHF 139,65 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Nile Nightshade
An Egyptian Culinary History of the Tomato
von Anny Gaul
Buch | Hardcover
2025 | University of California Press
ISBN: 9780520409132
CHF 139,00 (inkl. MwSt)
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Sri Owen Indonesian Food
The New Edition by Award-Winning Food Writer, with 20 New Recipes on Modern Cooking
von Sri Owen
Buch | Hardcover
2024 | Pavilion
ISBN: 9781911682790
CHF 55,90 (inkl. MwSt)
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Holiday Cookies
Prize-Winning Family Recipes from the Chicago Tribune for Cookies, Bars, Brownies and More
von Chicago Tribune Staff
Buch | Hardcover
2024 | Surrey Books,U.S.
ISBN: 9781572843455
CHF 42,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen